
Airbnb Services
Catering in Aubergenville
Find a unique service hosted by local professionals on Airbnb.
Delight in Expert Catering in Aubergenville


Caterer in Paris
Catering services by Albert Marcel Henri
I have cooked at many major races at the Île-de-France racecourses.


Caterer in Paris
A culinary journey with Sara
Trained with Philippe Etchebest, I founded La Sarūcía, my catering service.


Caterer in Paris
Customised XXL patisserie
Having been trained by the greatest pastry chefs, I would like to demonstrate my experience with these creations


Caterer in Paris
Modern Mediterranean flavours by Salma
The brands Céline, Guerlain and Louis Vuitton have used my catering services.


Caterer in Paris
Catering platters by Chef Attali
Chef passionate about catering, tailor-made service, the customer's desire is my pleasure, ask me for the trays of your dreams.


Caterer in Paris
Buffet and amuse-bouche by Rahman
I have 11 years of culinary experience and trained under Betsy Smith.
All Catering services

Gourmet Jamaican flavors by Ricardo
I handled a one hundred ten person wedding at short notice and stayed calm.

Le Traiteur Péi "Réunion on your plate"
Add a touch of the exotic to your events

Customized Caterer
I can take care of organising your buffets and cocktail receptions for all your events.

Lunch and corporate event, hosted by a chef
Whether it’s a dinner for 10 guests or a wedding for 200, I’m equally at home as the head chef, and I can draw on my considerable ingenuity to create a unique menu for your corporate events.

Customized Caterer
From the design of the menu to the presentation of the dishes, we will work together to create a cuisine that reflects your tastes, your desires and the spirit of your reception.

Home chef and caterer
Fresh cuisine combining creativity and seasonal products. My job: to adapt to you through my passion for cooking.
Elevate your stay with expert catering service
Local professionals
Delicious catering service, delivered with care, perfect for any occasion
Handpicked for quality
Every chef is reviewed on their culinary experience
A history of excellence
At least 2 years working in the culinary industry
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