Workshop Brioche & Galette Bordelaise

Bordeaux, France

Experience hosted by Sandra

  1. 2.5 hours
  2. Hosted in French and English
A local favourite
Often booked by people who live nearby.

What you'll do

I will teach you how to make dough brioche, and then shaping in its various forms: brioche molded to share, braided brioche, brioche individual head or sugar, and galette kings bordelaise. And during the shoot we can make a chocolate mousse irresistibly greedy.

What's included

  • Drinks

    I will offer you a hot drink: tea, coffee or decaf. And water.

Meet your host, Sandra

Host on Airbnb since 2016
  • 2 Reviews
  • Identity verified
Artisan, graduated from a CAP Pastry, I propose to welcome you to my home in the heart of Bordeaux to teach you recipes of traditional French pastries, spend a gourmet moment and share for you the sweet beaks. I suggest you learn how to make the traditional brioche that you will enjoy at breakfast or at tea time, in all its forms: from the classic brioche molded to brioche, sugar, with chocolate chips or nature. On the occasion of January coming, we will be able to make the cake of the Bordeaux kings.
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From £65/ person

£65 per person
£65 per person

Where you'll be

We will do the workshop in my kitchen in my house, a real Bordeaux shop in the heart of Bordeaux.

2 reviews

Dorothy
October 2021
Great class. Sandra guided us through the process of making 2 different yeast breads, including shaping. She answered our questions. She did the class in English for us. We wish we could take more classes from Sandra.
Kateřina
March 2021
C’était une bonne expérience

Choose from available dates

2 available

Things to know

Guest requirements

You’ll need a photo that matches the one on your ID to confirm who’s actually going on this experience.
Guests ages 18 and up can attend, up to 4 guests in total.
All participants must wear a protective face covering and practise social distancing.

Cancellation policy

Cancel up to 7 days before the Experience start time for a full refund, or within 24 hours of booking as long as the booking is made more than 48 hours before the start time.