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Red pepper paste / sauce

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Experience hosted by Sanghyun

2 hours
Includes food
Up to 6 people
Hosted in English

What you'll do

Learn to cook the most tasty and Korean recipe of Korean cuisine with Gochujang (red pepper paste). Following Korean Grandmother's recipe you will enjoy real Korean food with Korean spicy sauce.

1. Cooking Class
∎ Gochujang, red pepper paste
∎ Bibibab (boiled rice with assorted mixtures of meats and vegetables)

1) Ingredient: Red Pepper Powder, Meju flour(is made from glutinous rice flour and soybean), Rice malt Syrup (Rice malt [white rice 75%, purified water, malt, liquefied enzyme],) plum liquid, glutinous rice flour, water, Salt, cheongju (refined rice wine), All raw materials from Korea.

Hello guys! If you are into spicy taste of food, you definitely need Gochujang (Red Hot Spicy Pepper Paste) to cook any kinds of food with it. We will make gochujang together and eat bibibap with it. Also you will learn how to use it to make many kinds of different Korean dishes. Before start class I'll show you about Korean basic spices and seasoning and you will enjoy Korean dessert (rice cake). We'll make it together and enjoy bibibab.

Finally you will have the secret recipe learned here, to cook your Korean dishes at home.
Learn to cook the most tasty and Korean recipe of Korean cuisine with Gochujang (red pepper paste). Following Korean Grandmother's recipe you will enjoy real Korean food with Korean spicy sauce.

1. Cooking Class
∎ Gochujang, red pepper paste
∎ Bibibab (boiled rice with assorted mixtures of meats and vegetables)

1) Ingredient: Red Pepper Powder, Meju flour(is made from glutinous rice flour and soybean), Rice mal…

What's included

  • Food
    bibimbap after cooking class
    Coffee and tea
    Korean dessert
From £52
/ person
No dates available

Meet your host, Sanghyun

Host on Airbnb since 2013
  • Identity verified
Instagram : sanghyun1486
Hi? I'm SangHyun who loves food and travelling with people to share experiences and feeling. Three times meals are very important for me and I’ve always thought about what I would have for each time. While I have a breakfast, I’ve already been thinking of what I would have for lunch. It is very important time to have a meal a day because the meal is the first and last which is the only special time a day to enjoy good food with great people. I love to have a conversation during meal time. I am sure you would have a tea or coffee to have a chat and meal to talk about more when you are with people you like. I haven’t studied food nutrition science but I know many people who have a specialty to cook Korean cuisine. I'm working with lim, wooha who has been a mother more than 20 years and enjoying cooking.
Instagram : sanghyun1486
Hi? I'm SangHyun who loves food and travelling with people to share experiences and feeling. Three times meals are very important for me and I’ve always thought about what I would have for each time. While I have a breakfast, I’ve already been thinking of what I would have for lunch. It is very important time to have a meal a day because the meal is the first and last which is the only special time a day to enjoy good food with great people. I love to have a convers…
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Where you'll be

We’ll be in the open chef's kitchen. We will give you a riding service from subway station to kitchen.

Things to know

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Government ID

You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.

Guest requirements

Up to 6 guests ages 18 and up can attend.

More tips

Bring your tumbler for drinking water or beverage not using plastic cup! Thanks!!