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Even beginners can enjoy cooking lessons-cooking classes with unlimited questions by professional cooks-

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Experience hosted by 尚希

3 hours
Includes food
Up to 4 people
Hosted in English, Japanese

What you'll do

[Cooking class at Tokyo / Ikebukuro] Duration: 3 hours
◎ Lunch part 11-14 o'clock / night part 16-19 o'clock
Theme-Japanese classics taught by professionals-

* Flow of the day
11:00 meet at the west exit of Ikebukuro Station
→ Arrive at home in 10 minutes on foot
After washing your hands, check the menu, ingredients, and making process with the guests
(Mainly Japanese food, tempura, dashi rolled egg, gyoza, etc.)

11:30 Start cooking → Communicate with professional cooking tips and have fun communicating with guests to complete cooking

13:00 Tasting time → Everyone sits at the table and enjoys freshly prepared dishes and conversation
☆ Tell sightseeing spots in Tokyo and recommended souvenirs (Walk around supermarkets and surrounding areas if requested)

14:00 Deliver guests to Ikebukuro Station, the meeting place
[Cooking class at Tokyo / Ikebukuro] Duration: 3 hours
◎ Lunch part 11-14 o'clock / night part 16-19 o'clock
Theme-Japanese classics taught by professionals-

* Flow of the day
11:00 meet at the west exit of Ikebukuro Station
→ Arrive at home in 10 minutes on foot
After washing your hands, check the menu, ingredients, and making process with the guests
(Mainly Japanese food, tempura, dashi rolled egg, gyoza…

What's included

  • Food
    Ingredients, drinks (tea and other things unique to Japan)
From £39
/ person
No dates available

Meet your host, 尚希

Host on Airbnb since 2020
  • Identity verified
Professional Japanese cook. He has worked at a Michelin 2-star store in Ginza, Tokyo and a restaurant in a 5-star hotel in Roppongi. He has been a cook for over 9 years. [License / Qualification] Cooker license, blowfish cooker license, food education instructor, food coordinator, vegetable sommelier, food education meister, etc. After studying abroad for one year in Canada (Toronto Vancouver), he gained communication skills in English. I want to give back to the fact that I was able to make a lot of experience and memories by having the local people gently contact when studying abroad, and as a cook I want to convey the splendor and deliciousness of Japanese food and Japanese home cooking to overseas people Decided to hold a cooking class.
Professional Japanese cook. He has worked at a Michelin 2-star store in Ginza, Tokyo and a restaurant in a 5-star hotel in Roppongi. He has been a cook for over 9 years. [License / Qualification] Cooker license, blowfish cooker license, food education instructor, food coordinator, vegetable sommelier, food education meister, etc. After studying abroad for one year in Canada (Toronto Vancouver), he gained communication skills in English. I want to give back to the fact that I was able to make a l…
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Where you'll be

About 10 minutes on foot from the west exit of Ikebukuro Station. The venue is my dining and kitchen arriving through a quiet residential area.

Things to know

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Government ID

You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.

Guest requirements

Up to 4 guests ages 18 and up can attend.

More tips

・ On the day, it is okay to empty-handed
・ Please come with easy-to-walk clothes and shoes