What you'll do
Built for food enthusiasts with a more adventurous palate, this evening street food tour meanders through the historic Emiliano Zapata neighborhood to indulge on what locals consider to be the most outstanding pulpo (octopus), cabeza (head), lengua (tongue) tripa (tripe), stingray, stuffed jalapeno, and fish roe tacos in town. Based on availability, we might be able to throw in some pigs feet tostadas for good measure! We also offer more traditional options such as carne asada, chorizo, shrimp and al pastor tacos for less adventurous eaters. Add to this feast a tamale, some churros and an evening-ending street side crepe to balance your palates. Offerings are subject to slight changes nightly, as street stands and restaurants do take different nights off during the week. This is more than a street food tour. It is an adventure of the senses. Smile, laugh and learn about the deep history and tradition of the Emiliano Zapata neighborhood. Inhale the enticing aromas permeating throughout the streets and savour the bold flavors that only the more adventurous cuts of meat can deliver.
I am the owner of Chef's Pass - Puerto Vallarta Food Tours. This is our 4th year guiding creative food tours, hosting thousands of guests over the years. I have been eating my way through Puerto Vallarta for 25 years and know all there is to know about the city and the cuisine. My co-hosts are Alvaro, Alex and Rocio; all licensed guides, huge food enthusiasts and bi-lingual, local residents. Together we have built uniquely creative culinary experiences that will be remembered as a highlight of your vacation. Join us and savour the unique flavors of Puerto Vallarta.
Includes 3 tacos at 4 different street stands. 2 tacos and a trotter tostada at two restaurants. Churros, a tamale and crepe.
Includes an agua fresca at each stop. Beer can be purchased separately at a local convenience store if desired.
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Where you'll be
The Tacos and Street Foods Adventure visits locations no other tour visits. It is built for food enthusiasts with more adventurous palates. Stops include a restaurant for roe (fish-egg) and stingray tacos, 3 - 4 street stands for head (cabeza), tongue (lengua), tripe (tripa), and Octopus (pulpo) tacos, and pigs feet tostadas (when available). We also make stops for some churros, a street tamale, and a street crepe for an evening-ending dessert.
Things to keep in mind
Any experience can be cancelled and fully refunded within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 10 guests of all ages can attend.
You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.
This tour features street food that is outside the norm for some people. Make sure you will eat more adventurous cuisine (tongue, tripe, fish roe...) or let us know before hand if you or any in your group prefer more traditional fare. We can accommodate your diet!
Street Food for the Adventurous Palate