What you'll do
Farm, explore, cook and eat! Designed to capture the essence of life at River Cottage, this one-day cookery course shares the importance of seasonal, ethical ingredients and how to transform and use them in everyday life
River Cottage has been a household name in Britain since 1999, when Hugh Fearnley-Whittingstall first brought his hands-on, ethical food ethos to our TV screens. Since then, the River Cottage books, TV series and Hugh’s hard-hitting campaigns have changed the eating habits of the nation, as well as improving the welfare of our farm animals and the sustainability of our fish. River Cottage HQ, situated on the Devon-Dorset border, is a thriving 100 acre organic smallholding. It’s also home to the multi award winning cookery school, and the base for unique dining experiences and events including
You'll enjoy a three-course meal featuring the ingredients you have collected and prepared throughout the day.
You'll start the day with tea, coffee and treats fresh from the kitchen.
You'll be transported down to the River Cottage farm by tractor and trailer.
Where you'll be
River Cottage HQ, situated on the Devon-Dorset border, is a thriving 100 acre organic smallholding. It’s also home to the multi award winning cookery school, and the base for unique dining experiences and events including weddings and private parties. Renowned for its keen sense of seasonality and sustainability and proud to champion the best local producers: it’s a foodie hub where you can learn, cook, eat and be inspired.
Things to keep in mind
For a full refund, cancel at least 7 days before the experience is scheduled to start or within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 10 guests aged 18 and up can attend.
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
River Cottage Experience
£240 / personNew experience
£240 / person