What you'll do
9:00 pm: Meet at the Cooking School 9:15 pm: Introduction to local ingredients 9:25 pm: Start of cooking class, you'll be experiencing the hands-on cooking 12:00 pm: Taste your own Malay dishes! 1:00 pm: End of the Session
- Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
- Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
- Vetted by Airbnb
Every experience is reviewed for authentic culinary traditions.
I’m Ben, the founder of Cookly - the global community of traveling foodies. Our mission is to preserve and share the food traditions of the world through authentic cooking classes with local cooks. This experience is co-hosted by one of our local partners. Here's a word from your host, Christina: I'm Christina and I've been running Sarang Cookery for 5 years now. I have a degree in culinary and I knew what I've always wanted and enjoyed. At Sarang cookery, we offer a hands-on cooking experience specializing in sought after Malaysian recipes. Lessons are held in a pre-war house right in the heart of Kuala Lumpur.
Make your own authentic dishes
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Where you'll be
Cooking school and learn how to make some the following dishes. Some dishes you'll be making including: Mee Siam (fried rice vermicelli) Ayam Sioh (chicken in coriander & tamarind sauce) Nasi Lemak (coconut fragrant rice) Rendang Ayam (slow cooked chicken curry) Nasi Kunyit (turmeric glutinous rice) Kari Kapitan (nyonya chicken curry) Mee Goreng Mamak (Indian Muslim Style of Fried Noodles) Chiken Sambal (spicy chicken cooked with shrimp paste)
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated.
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 2 guests ages 6 and up can attend. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry,…
Traditional Malaysian Cooking Class