Airbnb Services

Chefs in Puerto Vallarta

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Mexican Cuisine with César and Dani

We have experience in luxury hotels and a three-Michelin-star restaurant in Spain.

Experience cuisine with heart and soul

Love and tradition in every dish, unique, explosive flavours full of soul. Enjoy a traditional Mexican meal or one with an international touch.

Kitchen with love

Traditional Mexican, vegan, healthy balanced menus, meat and seafood dishes.

Taste of the Coast by Isaac

Mexican cuisine, hospitality, banqueting, teaching, regional cuisine.

Private Chef Lacho ruiz

Mexican cuisine, traditional techniques, local flavours, innovation, bakery, pastry, menu engineering, opening restaurants and implementing quality standards in the kitchen

Real Food: keto, plant based ,gf

Holistic nutrition, wellness cuisine, gluten-free, vegan, keto, detox.

Private Dining Experiences

Our cuisine revives ancestral techniques and ingredients to create contemporary experiences that honor Mexico's cultural richness, its roots, its land, and the value of its gastronomic tradition.

Chef's Experience Reliquary

We design each experience to make it unique, personalising it according to your tastes and surprising you. It's not just a claim; it's a reality.

Private Chef Blake

Skilled in diverse cuisines, focusing on nutrient-dense, flavorful meals.

Private Chef carla

Fusion cuisine, event catering, personalized menus, intimate dining.

Pacific flavors by Eduardo

Craft personalized dining experiences, blending local and international flavors.

Seafood Cooking Experience with Chef Santana

Fresh seafood from the Pacific Ocean to your table, prepared under strict hygiene and cleanliness standards. The authentic taste of the coast for you and your family or guests.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry