#4 Toucans Nest Guesthouse
Entire cabin in San Ignacio, Belize
- 2 guests
- 1 bedroom
- 1 bed
- 1 bathroom
Hosted by Virginia
- Superhost
- 10 years hosting
Listing highlights
Top 5% of homes
This home is highly ranked based on ratings, reviews and reliability.
Dive right in
This is one of the few places in the area with a pool.
Exceptional check-in experience
Recent guests gave the check-in process a 5-star rating.
Escape to somewhere EXTRAORDINARY. Enjoy our stay for 4 nights, pay for 3 offer and unwind in a peaceful, romantic mountain retreat.
Our private suites feature A/C, Wi-fi, free parking and stunning views of the maya mountains. Relax by the pool in a quiet adults-only settting, or elevate your stay with optional charcuterie trays. Perfect for rest, connection and unforgettable moments.
The space
Immerse yourself in the luxury, tranquility and seclusion of this air conditioned, well equipped, romantic couples retreat. There are abundant birds, including toucans, in the trees as well as other wildlife. Each villa has cable TV, internet, a phone and a fully equipped kitchen including basic essentials. This includes coffee, salt, black pepper, sugar, plastic wrap, foil, and food storage containers.
Delicious Charcuterie Breakfast & Dinner Trays
WHAT’S FOR BREAKFAST?? $6.95USD Per Person
Our unique and beautiful Charcuterie Board meals (ordered by 9am) are hand carried to your suite (same day) by 4pm for dinner and for breakfast the next morning.
DO IT YOURSELF?? WHENEVER?
2 raw eggs, 2 slices of bacon, or sausage ready to cook
with refried beans, bread (to toast) or tortillas (corn or flour)
with butter, local jam and fresh fruit plate.
VEGETARIANS
Oatmeal ready to cook with real cream, butter, nuts
and a fresh fruit plate.
LIGHT BREAKFAST
Bagels ready to toast with real butter, cream cheese, nuts and
fresh fruit.
WHAT’S FOR SUPPER??
Our unique and beautiful Charcuterie Board SUPPERS (ordered by 9am) are hand carried to your suite (into your fridge) by 4pm for an anytime SUPPER when you get home.
DO IT YOURSELF?? WHENEVER?
MEAT CHOICE $12.95USD Per Person
Your choice of a thick pork chop or chicken breast marinated with either cilantro/lime or honey mustard (your choice)
ready to grill with a fresh bakery dinner roll, a white or sweet potato (your choice) broccoli and corn on the cob, both par-cooked
and ready to finish on the grill.
VEGETARIANS $12.95USD Per Person
Delicious marinated Kabobs of zucchini, corn, onion and
sweet peppers par-cooked, seasoned and ready to grill or griddle on the outside BBQ to finish and add color. A side of HUMMUS with Pita bread to finish.
LIGHT SUPPER $12.95USD Per person
Quarter lb ground steak (with cheese?) ready to griddle
on your hot iron skillet
or grill on the terrace. A fresh bakery bun, lettuce, freshly sliced tomatoes, pickles and onions.
Steak fries of white or sweet potatoes (your choice).
Other things to note
There are phones in the suites for any special requests.
Our private suites feature A/C, Wi-fi, free parking and stunning views of the maya mountains. Relax by the pool in a quiet adults-only settting, or elevate your stay with optional charcuterie trays. Perfect for rest, connection and unforgettable moments.
The space
Immerse yourself in the luxury, tranquility and seclusion of this air conditioned, well equipped, romantic couples retreat. There are abundant birds, including toucans, in the trees as well as other wildlife. Each villa has cable TV, internet, a phone and a fully equipped kitchen including basic essentials. This includes coffee, salt, black pepper, sugar, plastic wrap, foil, and food storage containers.
Delicious Charcuterie Breakfast & Dinner Trays
WHAT’S FOR BREAKFAST?? $6.95USD Per Person
Our unique and beautiful Charcuterie Board meals (ordered by 9am) are hand carried to your suite (same day) by 4pm for dinner and for breakfast the next morning.
DO IT YOURSELF?? WHENEVER?
2 raw eggs, 2 slices of bacon, or sausage ready to cook
with refried beans, bread (to toast) or tortillas (corn or flour)
with butter, local jam and fresh fruit plate.
VEGETARIANS
Oatmeal ready to cook with real cream, butter, nuts
and a fresh fruit plate.
LIGHT BREAKFAST
Bagels ready to toast with real butter, cream cheese, nuts and
fresh fruit.
WHAT’S FOR SUPPER??
Our unique and beautiful Charcuterie Board SUPPERS (ordered by 9am) are hand carried to your suite (into your fridge) by 4pm for an anytime SUPPER when you get home.
DO IT YOURSELF?? WHENEVER?
MEAT CHOICE $12.95USD Per Person
Your choice of a thick pork chop or chicken breast marinated with either cilantro/lime or honey mustard (your choice)
ready to grill with a fresh bakery dinner roll, a white or sweet potato (your choice) broccoli and corn on the cob, both par-cooked
and ready to finish on the grill.
VEGETARIANS $12.95USD Per Person
Delicious marinated Kabobs of zucchini, corn, onion and
sweet peppers par-cooked, seasoned and ready to grill or griddle on the outside BBQ to finish and add color. A side of HUMMUS with Pita bread to finish.
LIGHT SUPPER $12.95USD Per person
Quarter lb ground steak (with cheese?) ready to griddle
on your hot iron skillet
or grill on the terrace. A fresh bakery bun, lettuce, freshly sliced tomatoes, pickles and onions.
Steak fries of white or sweet potatoes (your choice).
Other things to note
There are phones in the suites for any special requests.
What this place offers
Kitchen
Wifi
Free parking on premises
Shared outdoor pool – available all year, open specific hours, infinity, saltwater
TV
Unavailable: Carbon monoxide alarm
Select check-in date
Add your travel dates for exact pricing
Rated 5.0 out of 5 from 101 reviews.
Guest favourite
This home is in the top 5% of eligible listings based on ratings, reviews and reliability
Overall rating
- 5 stars, 100% of reviews
- 4 stars, 0% of reviews
- 3 stars, 0% of reviews
- 2 stars, 0% of reviews
- 1 stars, 0% of reviews
Rated 5.0 out of 5 stars for cleanliness
Rated 5.0 out of 5 stars for accuracy
Rated 5.0 out of 5 stars for check-in
Rated 5.0 out of 5 stars for communication
Rated 4.9 out of 5 stars for location
Rated 5.0 out of 5 stars for value
Guest reviews mention
Where you’ll be
San Ignacio, Belize, Belize
Meet your host
Where I went to school: Robstown Texas
My work: Retired with Villa Cayo as a lifetime project
I am Virginia Krohn and I am not only the owner of Villa Cayo, I designed, drew the plans for and built the villa and it's guesthouses. I have managed the property for over 15 years but now in my 80's I am allowing Luis, a trustworthy and dependable Belizean to take over the management of our vacation rentals. We have a staff of seven to take care of all our needs and our guests needs.
Virginia is a Superhost
Host details
Response rate: 100%
Responds within an hour
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