Beautiful room in rural retreat
Room in East Sussex, United Kingdom
- 1 double bed
- Dedicated bathroom
Stay with Daphne
- 11 years hosting
Listing highlights
Room in a barn
Your own room in a home, plus access to shared spaces.
Dedicated bathroom
This place has a bathroom that’s just for you.
Shared common spaces
You’ll share parts of the home with the Host.
Where you'll sleep
What this place offers
Wifi
Free parking on premises
Bath
Back garden
Cot
Unavailable: Lock on bedroom door
Select check-in date
Add your travel dates for exact pricing
Rated 4.95 out of 5 from 75 reviews.
Guest favourite
This home is a guest favourite based on ratings, reviews and reliability
Overall rating
- 5 stars, 95% of reviews
- 4 stars, 5% of reviews
- 3 stars, 0% of reviews
- 2 stars, 0% of reviews
- 1 stars, 0% of reviews
Rated 5.0 out of 5 stars for cleanliness
Rated 5.0 out of 5 stars for accuracy
Rated 5.0 out of 5 stars for check-in
Rated 5.0 out of 5 stars for communication
Rated 4.9 out of 5 stars for location
Rated 4.9 out of 5 stars for value
Guest reviews mention
Where you’ll be
East Sussex, United Kingdom
This listing’s location is verified and the exact location will be provided after booking.
Neighbourhood highlights
Meet your host
Born in the 50s
My work: eco nutritionist
I'm obsessed with: good food for all
Lives in Lewes, United Kingdom
Business
I am a nutritionist, chef and author that loves working with the land and food.
I cooked my way round France, Switzerland & America before running an organic restaurant on the Welsh/Herefordshire borders for 30 years. It was the first restaurant to be certified organic by the Soil Association and won The You magazine Organic Restaurant of the Year Award in 2002.
I studied nutrition at The British School of Medicinal Nutrition and have been a nutritional consultant for 25 years.
In 2010 I founded the Greencuisine Trust to bring people together around the table for conversation and in-depth thinking around our relationship to food, cooking, culture, bio-diversity and agriculture. The Trust facilitates innovative educational programmes and projects to grow a deeper understanding and knowledge of the importance of food culture wwwgreencuisinetrust.org
For fifteen years I have run with Romy Fraser, initially at Neal's Yard Remedies and now at Trill Farm in Devon ' Living Nutrition' - a food course that teaches how harmonising with the seasonal rhythms of food is best for our health and that of the planet.
In Spring 2016 my latest book– Living Food – a feast for soil & soul will be published
I love sharing good food and look forward to sharing food with you.
Host details
Response rate: 100%
Responds within a day
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Cancellation policy
House rules
Check-in: 16:00 – 22:00
Checkout before 11:00
2 guests maximum
Safety & property
Carbon monoxide alarm
Smoke alarm
Pet(s) live on property
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