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Showing you results for "Coffin Bay, South Australia"

Things to do in Coffin Bay

Top recommendations from locals

From sightseeing to hidden gems, find out what makes the city unique with the help of the locals who know it best.
Park
“Recommended if you enjoy 4wd and bush camping. There is enough terrain here to keep you exploring for days!”
  • 6 locals recommend
Restaurant
$
“A must if you want to drive to CoffinBay and book the oyster tour and back to 1802 for a meal and drinks”
  • 2 locals recommend
Café
“A great stop for an icecream or some takeaway food. Also supply fuel and ice.”
  • 2 locals recommend
Beach
$
“Open from 5pm every Wednesday, Friday and Sunday for meals or enjoy a cold beer overlooking the bay.”
  • 1 local recommends
Point of Interest
“Open Tuesdays for Drinks 5pm -8 pm Thursdays & Saturdays for Meals 5 pm - Late”
  • 3 locals recommend
Lodging
“A great place for a coffee and morning tea while exploring the area's local history in their museum.”
  • 2 locals recommend
Off-Licence
“The 'Pub in the Scrub' offers cold beer and great meals. They'll have the fire going most nights in winter and live bands throughout the year on Sunday afternoons.”
  • 2 locals recommend
Restaurant
  • 1 local recommends
Meal Takeaway
$
“The home of great pizzas, home made cakes and desserts and their famous oyster pie.”
  • 1 local recommends
Point of Interest
“Nestled at the foot of the sandhills, the Sports Club is located at the end of Giles Road - just a short drive up the hill from the Coffin Bay Caravan Park The sporting club features a 9 hole golf course with greens, synthetic bowling green and pool tables. The clubrooms provide a picturesque outlook, great atmosphere to meet with friends or chat to the locals over a drink.”
  • 1 local recommends
Miscellaneous Shop
“Experience a working oyster farm with this fantastic on-water tour. Plenty of fresh oysters to sample straight from the sea!”
  • 1 local recommends
Post Office
“This is not your average mini golf! Coff’n’Putt is a brilliant challenge for everyone. Amazingly landscaped with eighteen holes of fun and adventure for all friends and family. Come play the Jetty, Tiger Shark and the Volcano. Coff’n’Putt open 7 days Monday – Friday 10am – 5pm. Saturday – Sunday 11am – 5pm”
  • 1 local recommends
Café
“This is a once in a lifetime seafood dining experience, and the only tour of it’s kind in the world where you can sit in the water and taste fresh oysters straight out of the sea! Climb into waterproof waders and hear from The Oyster Farmer himself who will be your tour guide, sharing information on Oyster Farming practices, the history of Coffin Bay, and how it got it’s name. Wading out through the beautiful waters of the picturesque Coffin Bay, youll climb aboard our semi-submerged ‘Salt Water Pavilion’ which is situated right in a working commercial Oyster Lease. Youll get to see how oysters grow, see baby oysters, learn how to shuck your very own oysters, and best of all get to taste them fresh out of the water, a once-in-a-lifetime experience!. By the conclusion of the tour, you will have gained an insiders knowledge of what makes Coffin Bay Oysters so delectable, and be on your way to becoming master Oyster shuckers! The tours are 1.5 hours in length and include a tasting of both Pacific and the Native Angasi oysters, waders to wear for the tour, a shucking lesson and an experience you’ll never forget. ”
  • 1 local recommends
Store
“Takeaway food, Cellarbrations liquor store and stocks all your basic groceries. They also have fresh oysters available all year round.”
  • 1 local recommends
Point of Interest
“Local fishing charter that will certainly put you onto the fish! Tuna, kingfish, snapper, nannygai and whiting are targeted throughout the year.”
  • 1 local recommends
Locality
“A town that we adore, take a walk along the Oyster walk, eat fish and chips by the jetty, explore the national park enjoy lunch at 1802... lots to do but make sure you absorb that view!”
  • 5 locals recommend

Top restaurants

Restaurant
“A must if you want to drive to CoffinBay and book the oyster tour and back to 1802 for a meal and drinks”
  • 2 locals recommend
Beach
“Open from 5pm every Wednesday, Friday and Sunday for meals or enjoy a cold beer overlooking the bay.”
  • 1 local recommends
Restaurant
  • 1 local recommends
Meal Takeaway
“The home of great pizzas, home made cakes and desserts and their famous oyster pie.”
  • 1 local recommends
Café
“This is a once in a lifetime seafood dining experience, and the only tour of it’s kind in the world where you can sit in the water and taste fresh oysters straight out of the sea! Climb into waterproof waders and hear from The Oyster Farmer himself who will be your tour guide, sharing information on Oyster Farming practices, the history of Coffin Bay, and how it got it’s name. Wading out through the beautiful waters of the picturesque Coffin Bay, youll climb aboard our semi-submerged ‘Salt Water Pavilion’ which is situated right in a working commercial Oyster Lease. Youll get to see how oysters grow, see baby oysters, learn how to shuck your very own oysters, and best of all get to taste them fresh out of the water, a once-in-a-lifetime experience!. By the conclusion of the tour, you will have gained an insiders knowledge of what makes Coffin Bay Oysters so delectable, and be on your way to becoming master Oyster shuckers! The tours are 1.5 hours in length and include a tasting of both Pacific and the Native Angasi oysters, waders to wear for the tour, a shucking lesson and an experience you’ll never forget. ”
  • 1 local recommends

Get to know Coffin Bay

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