Bespoke, seasonal, and committed cuisine
You share, you meet and then cook good food and create emotions, simply.
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Chef in Bouches du Rhone
Provided at your home
Sharing style – tapas
Combos of fiery dishes that will dazzle your eyes and delight your palate! Imagine a table filled with seasonal colors, flavors, and smells, where everyone picks, tastes, and shares... Cooking that brings people together, quite simply!
£65 £65 per guest
Minimum £215 to book
Seasonal menu in 3 steps
Amuse-bouche + 1 starter + 1 main course + 1 dessert. Vegetarian, gluten-free, surf and turf. Example spring menu: Green asparagus, kumquat gel & tarragon oil; Roast free-range chicken with wild garlic butter, barigoule artichoke; Mara des Bois strawberry pavlova.
£82 £82 per guest
Minimum £258 to book
Festive menu
An event to celebrate during your stay? Want to make it memorable? Bespoke menu, exceptional produce, collector's vinyl – I can adapt to your wishes.
A unique meal, for a lasting memory.
£112 £112 per guest
Minimum £603 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 2 reviews
My qualifications
8 years of experience
Chef-owner at the head of VAVA and MAD, two Parisian establishments that I founded.
Career highlight
May 2017, opening of Vava in Paris, my first restaurant: a tribute to my mom, Valérie.
Education and training
Trained in my mom's restaurant kitchens, then self-taught
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Enzo hosts as an individual
They’re responsible for this service.
£65 From £65 per guest
Minimum £215 to book
Free cancellation




