Creative fine dining by Adam

I craft memorable dining through creativity, technique, quality, and sustainability.
Chef in Phoenix
Provided at your home

Family Meal

The kitchen also needs to eat. Chef’s dinner based on family meals of past kitchens .
£65 £65 per guest
Minimum £76 to book

Global flavors tasting

An elegant tasting menu blending international influences, creative plating, and signature flavor-forward, technique-driven dishes.
£136 £136 per guest

Modern American journey

A refined multi-course menu showcasing seasonal ingredients, innovative techniques, and bold, unforgettable flavors.
£141 £141 per guest

Luxury celebration menu

An indulgent, high-end menu designed for special occasions, featuring show-stopping dishes and an elevated dining experience.
£152 £152 per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
20+ years in fine dining and large events; now Executive Chef at Buck & Rider.
Worked Grammy Awards
Worked with Tom Colicchio and at the Grammy Awards and Vanity Fair parties.
Le Cordon Bleu, Pasadena
Learned in my dad's kitchen; trained at Le Cordon Bleu in Pasadena.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
£65 From £65 per guest
Minimum £76 to book
Free cancellation

Creative fine dining by Adam

I craft memorable dining through creativity, technique, quality, and sustainability.
Chef in Phoenix
Provided at your home
£65 From £65 per guest
Minimum £76 to book
Free cancellation

Family Meal

The kitchen also needs to eat. Chef’s dinner based on family meals of past kitchens .
£65 £65 per guest
Minimum £76 to book

Global flavors tasting

An elegant tasting menu blending international influences, creative plating, and signature flavor-forward, technique-driven dishes.
£136 £136 per guest

Modern American journey

A refined multi-course menu showcasing seasonal ingredients, innovative techniques, and bold, unforgettable flavors.
£141 £141 per guest

Luxury celebration menu

An indulgent, high-end menu designed for special occasions, featuring show-stopping dishes and an elevated dining experience.
£152 £152 per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
20+ years in fine dining and large events; now Executive Chef at Buck & Rider.
Worked Grammy Awards
Worked with Tom Colicchio and at the Grammy Awards and Vanity Fair parties.
Le Cordon Bleu, Pasadena
Learned in my dad's kitchen; trained at Le Cordon Bleu in Pasadena.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.