Restaurant
Ristorante Su Carduleu
10 locals recommend
Tips from locals
Giuseppe
October 30, 2015
It 'a fantastic restaurant where you can taste the genuineness of the local cuisine prepared by a chef mestria high level. Average cost of € 40 per person but worth them all.
Chiara
August 7, 2017
If you go to "Su Carduleu" you will experience a fantastic mix of tradition and innovation in Sardinian kitchen. The young chef, Roberto Serra, will guide you trough the discover of very special dishes. I suggest you to book in advance and be prepared... you may not want to leave!!!!!
Monica
September 11, 2018
cucina sarda, segnalato nella guida Michelin
Bisos
April 1, 2019
Grandissima attenzione ai prodotti locali, rivisitati dallo chef Roberto Serra. Per una serata speciale!
Lorenzo
June 29, 2015
Très bonne cuisine typique
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- 8 locals recommend
Location
1 Via Sant' Agostino
Abbasanta, Sardegna