8 locals recommend · Estimated price 2 out of 4 ·
Tips from locals
My dad's favorite traditional restaurant :) They serve everything from the good old Danish cuisine and are especially known for their "smørrebrød" (open sandwiches) for lunch, as well as calf liver and wienerschnitzel for dinner. You'll of course need a beer on the side for that.
Serves the best traditional Danish dishes. All kinds of Smørrebrød for lunch and the dinner menu is also well prepared traditional Danish food in well served portions. Cosy and very friendly atmosphere.
Traditional Danish kitchen. Go there on Wednesdays for panfried pork belly. Otherwise we recommend the fried liver, the wienerschnitzel and "Frida's Gryde". Excellent beer from Nørrebro Bryghus.