Restaurant
Louis Vins
6 locals recommend,
Tips from locals
Creative French cuisine, fabulous wine selection, doesn't take credit cards
Great food, by a one Michelin star young cheffe, Mélanie, and great vine, by Bertrand, the owner !
French cuisine. Budget : 15-30€/ Menu Entrée et plat ou plat et dessert à 23€. Entrée, plat et dessert à 26€. Services : Dimanche aussi Horaires : Tous les jours de 12h à 15h et de 19h à 23h.
Unique things to do nearby
Locals also recommend
Location
9 Rue de la Montagne Ste Geneviève
Paris, IDF