Definitely try the duck confit tortellini - it's life changing
Sophie
June 20, 2018
Cozy and great food in a beautiful neighborhood!
Evi
December 29, 2016
Small bistro owned by two dedicated and experienced chefs. French menu with an Italian twist. Great for lunch and on Fridays/Saturdays also for dinner. Make sure to reserve a table beforehand. Tip: homemade appel pie.