Cooking
Asakusa Sushiken
88 locals recommend,
Tips from locals
Sakura
October 3, 2015
Founded in 1895. Sukiyaki to use the finest of Japanese beef.
Yolanda
October 7, 2016
Imahan is definitely an upscale place, good for a fancy dinner. Just across the street from Hitsumabushi, it’s located at the corner of Kokusaidori and Kappabashihondori. You are greeted by ladies in perfect make-up and coiffure wearing kimono. If you are seated upstairs, you leave your shoes and are ushered into an elevator with tatami on the floor. Prices start at 8000 Y, but it’s worth the experience.
Imahan is definitely an upscale place, good for a fancy dinner. Just across the street from Hitsumabushi, it’s located at the corner of Kokusaidori and Kappabashihondori. You are greeted by ladies in perfect make-up and coiffure wearing kimono. If you are seated upstairs, you leave your shoes and ar…
Keiko
April 23, 2016
Famous Japanese sukiyaki and beef shabu-shabu place. Circa 1800s
宅東
April 20, 2020
Asakusa Imahan (浅草 今半) is a long-established Japanese restaurant located in Asakusa area, Tokyo since 1895. The restaurant serves traditional Japanese hot pot dishes: Shabu Shabu and Skiyaki at its finest. Their quality dishes are made with the finest ingredients including Black hair Wagyu and Kobe Beef and carefully selected vegetable, cooked in their original sauce simmered in an iron pot. If you are on budget, try to visit there in lunch time since the starting price on their lunch menu is 1,500 yen. Asakusa Imahan is located very near the famous temple in Asakusa, Sensoji, and it’s easy to access along with your visit in the area. Since the restaurant is highly popular, it’s recommended to make a reservation in advance! How to reach: 10 mins walk from Asakusa station Exit 6 Hours: 11:30~21:30 (Lunch menu available till 3pm) Budget: Lunch 2,000 JPY~/Dinner 10,000 JPY~ Genre: Sukiyaki
Asakusa Imahan (浅草 今半) is a long-established Japanese restaurant located in Asakusa area, Tokyo since 1895. The restaurant serves traditional Japanese hot pot dishes: Shabu Shabu and Skiyaki at its finest. Their quality dishes are made with the finest ingredients including Black hair Wagyu and Kobe…
Kentaro & Family
May 10, 2016
Sukiyaki & Shabu-shabu "legend" since 1895. The price is rather high, but it is worth it.
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Location
2-chōme-11-4 Asakusa
Taito City, Tokyo