Carrer de Ginebra, 13
9 locals recommend ·
Tips from locals
Best local tapas and bocatas, founded in 1955, with classic decoration, modernist touches and terrace.
Always jammed with people, set your name on the waitlist and wait it out. Excellent fried seafood and beer, a must for the summer afternoons.
It is a place to eat seafood in a spanish way "Tapas" , always busy and a authentic place that will make you feel like you are in south of Spain. It has become a bit touristic , but still very good.