Restaurant
Buffet da Pepi
86 locals recommend,
Tips from locals
Lea
September 11, 2019
A must visit for meat lovers who can take austro-hungarian food. In their own words, A tradition that they “intend to pursue with passion and dedication, as was done in these decades, welcoming anyone, whether from Trieste or not, the Mayor or a student, to experience the essence of Trieste in a friendly environment , lively and with unique flavors.” Insider tip: you can’t book this place, so go early or late if you want to sit outside Via della Cassa di Risparmio, 3
A must visit for meat lovers who can take austro-hungarian food. In their own words, A tradition that they “intend to pursue with passion and dedication, as was done in these decades, welcoming anyone, whether from Trieste or not, the Mayor or a student, to experience the essence of Trieste in a fri…
Fabrizio
February 4, 2014
tipic restaurant of meat or for a quick sandwich
Letizia
March 6, 2015
It's a storical places was born in 1897, cooking art takes its roots in Austro-Hungaric tradition, brought to modern Trieste through the caldaia technique, interpretation of broth boiled.
Barbara
October 9, 2015
Not for vegetarians. They serve austro-hungarian food; try 'porcina con senape (mustard) e cren (horseradish sauce)'. Excellent the piatto misto! Can be crowded, in mild weather you can sit outside.
Roberta
August 22, 2014
To try the Caldaia Triestina, pork boiled meat, so typical in Trieste.
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Location
3 Via della Cassa di Risparmio
Trieste, Friuli-Venezia Giulia