Restaurant
Green Corner Restaurant
23 locals recommend,
Tips from locals
Connor And Shea
October 6, 2022
Tasty, authentic Mediterranean food. This place is usually packed so plan accordingly.
Jill
February 23, 2021
The Best Mediterranean Food Healthy and Delicious! Green Corner is filled with long, rich traditions of Levantine cooking, a culinary heritage found across Lebanon, Jordan, and Syria, which is the native country of chef-owner Ebrahim Takkem. The menu is also filled with things like kebabs, gyro, and chicken shawarma. You’ll also find specialties like kibbeh — fragrant, crackly bulgur-beef croquettes — and knafeh, the wonderful syrup-soaked cheese pastry that’s baked in enormous sheet pans. All meals end with a complimentary piece of baklava for that sweet end to a delicious meal.
The Best Mediterranean Food Healthy and Delicious! Green Corner is filled with long, rich traditions of Levantine cooking, a culinary heritage found across Lebanon, Jordan, and Syria, which is the native country of chef-owner Ebrahim Takkem. The menu is also filled with things like kebabs, gyro, and…
Craig & Anita
December 29, 2018
Mediterranean or Greek. Really good food and lots of it. I've only been there for lunch (and now dinner) but it's my favorite work restaurant. Several guests have said the liked it! The entree includes very tasty baklava. $10-15. 11.6.2019. Stand in line and seat yourself. About 6 miles.
Anita And Aaron
July 11, 2019
Green Corner is filled with long, rich traditions of Levantine cooking, a culinary heritage found across Lebanon, Jordan, and Syria, which is the native country of chef-owner Ebrahim Takkem. The menu is also filled with things like kebabs, gyro, and chicken shawarma. You’ll also find specialties like kibbeh — fragrant, crackly bulgur-beef croquettes — and knafeh, the wonderful syrup-soaked cheese pastry that’s baked in enormous sheet pans. All meals end with a complimentary piece of baklava for that sweet end to a delicious meal.
Green Corner is filled with long, rich traditions of Levantine cooking, a culinary heritage found across Lebanon, Jordan, and Syria, which is the native country of chef-owner Ebrahim Takkem. The menu is also filled with things like kebabs, gyro, and chicken shawarma. You’ll also find specialties lik…
Eric
February 23, 2018
If you like Mediterranean food then this place is great. Large portions and they usually give you a complimentary Baklava.
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Location
1065 W Queen Creek Rd
Chandler, AZ
Ocotillo Association