Host
  • Speaks English
  • I’m obsessed with: Hospitality
  • My biography title: Food magician
  • Lives in Seattle, WA
I started cooking in restaurants in Seattle, WA in 2007. I take pride in making my customers feel special and fulfilled. My strength in hospitality comes from three things, passion, team and the ability to adapt in a fast paced environment. Personal preferences and the needs of my customers are where I thrive. I believe- if you want it, we can make it happen. I am a graduate of the Culinary Institute of America. Ive cooked everywhere imaginable.

Ask Caitlin about

  • Architecture
  • Cooking
  • Food scenes
  • Reading
  • Theatre
  • Wine

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