Airbnb Services

Chefs in Ciudad López Mateos

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Tasty Mexican feasts by Natalia

I have taught thousands of people to cook on television.

Luxury Mexican Chef’s Table Experience

In this experience, chef Israel transforms your space into a luxury street food: fire, aromas and dishes that rewrite what Mexican street food means. between street food and gourmet

Private Chef Paola

Classic, avant-garde, signature cuisine, pastry, healthy cooking.

Cook with Chef Manolo

Mediterranean and European cuisine, healthy cooking, personalised menus.

Creative plant-based private chef at your home

10+ years experience as a chef on wellness retrreats and events. Highlights: production chef for 2020 Billie Eilish's tour and for Christopher von Uckermann among other high profile clients.

It's not food... It's an experience with Chef Andreé

I focus on creating personalised culinary experiences. Each event is tailor-made, with a focus on flavour, presentation and service. My goal is to transform a meeting into an experience.

Food is a form of personal expression.

Food is about happiness; around a table is probably where we spend most of our happiest hours. Cooking is a language through which we can express love, happiness and beauty.

Pasta and cravings by Pepe and team

As the owner of Silenzio Bruno catering, Pepe has worked in Michelin-starred kitchens.

Private chef and creative cuisine

Solid technical knowledge, ingredient handling and cultural understanding of the kitchen.

Private Chef Antonio

Traditional Mexican, Italian and American cuisine, plus bespoke menus

Taste of Mexico by Alberto

I've cooked for the media and learned from them.

Global flavors by Sofia

I am a chef, caterer, and food stylist who has cooked in Spain, Mexico, and the U.S.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry