Chefs in Málaga

Banquets and celebrations by Daniel

I have worked for Dani García and have led large-scale events in Andalusia.

Michelin at your table

Raw material from local markets Tableware from Michelin restaurants Creativity, presentation, profession The beauty of simplicity

Global flavors with local roots by Chef Giuliano

I combine my Latin roots with techniques from the world's best restaurants to create a unique experience.

Globally inspired cuisine by Mathew

I develop nutritious, vegetable-forward menus using sustainable ingredients.

Private Chef Astrid

wellness, food design, culinary technique, creativity, gastronomy

Creative sushi with Andalusian flavors by Jairo

I make innovative sushi with traditional Andalusian flavors that delight palates.

Fine dining by Marian

I create personalized fine dining experiences that celebrate high-quality ingredients.

Modern French fine dining by Michelle

A refined private dining experience shaped by European tradition and local produce.

Let's eat the world with Arnó

Tasting of international and local dishes with a chef who travels the world.

Multi-course Mediterranean dishes by Emmanuel

To me, cooking is about sharing heart, flavor, and memories.