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Chefs in Miami

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Fine Italian & Mediterranean French Dining at Home

I'm the owner of Epicureans Of Florida, a private chef and catering business.

Artisanal sushi menus by Alex

I trained at Le Cordon Bleu and cooked for artists like Shakira and Jay Z.

Curated Culinary Experience by Chef Sarahi

Sarahi Acosta is a creative chef and recipe developer crafting fresh, flavorful, wellness-focused dishes. Known for vibrant menus and modern catering, she blends skill, passion, and bold taste.

Fresh Seafood & Italian Classics with Davide

I honed my skills in my uncle's kitchen and work as a private chef.

Soul Kitchen by Chef Beverly

Serving up soul with a side of sass: where comfort food meets creativity and every bite tells a story.

Gourmet cuisine by Anthony

I have ran a Marcus Samuelsson restaurant and craft meals for elite clients. From NFL an NBA players to elite celebrities.

Heartfelt Caribbean flavors by Tricia

I specialize in bringing deep Caribbean roots and a heart full of passion to every dish.

Food NetWork Chef Creative work By Chef Anthony

Passionate about all types of cuisine, bringing flavor and integrity.

La Dolce Vita: Italian Dining by Chef Pietro

Transport to Italy—no passport needed. Chef Pietro brings Italian dining to your home.

Delicious Discoveries

Craving a fine dining experience but don't feel like going out? Let us bring the gourmet experience to your doorstep, tailored to your leisure. Enjoy exquisite meals in the comfort of your home!

Global flavors by Tania

I prepare diverse cuisines such as Caribbean , African , Mediterranean, Latin and American dishes, while also supporting athletes and clients with nutrition-focused meals.

Over The Top Experiences

Committed to flavors and experiences that you and your guest will never forget!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry