Seasonal gastronomy by Jérémy
Traditional and creative cuisine, focused on local seasonal products.
Automatically translated
Chef in Haute Savoie
Provided at your home
Brunch
I offer my services for gourmet and refined brunches, combining sweet and savoury creations, prepared with fresh and seasonal products.
Each brunch is carefully designed to offer a warm, generous and elegant experience, whether for a private event, the day after a wedding, a birthday or simply a moment of sharing.
Homemade, authentic and creative cuisine to transform your brunch into a truly convivial and delicious experience.
£44 £44 per guest
Minimum £346 to book
Aperitif dinner
Small savory and sweet bites. The price varies depending on the number of items ordered.
£70 £70 per guest
Minimum £346 to book
Menu 3 place
Composed of a starter, a main course, and a dessert. Use of fresh, seasonal products.
£78 £78 per guest
Minimum £390 to book
Menu 5 place
Composed of an appetiser, 2 starters, a main course, a cheese platter, and a dessert. Use of exceptional products.
£130 £130 per guest
Minimum £520 to book
You can message Jérémy to customise or make changes.
5.0 out of 5 stars, from 9 reviews
My qualifications
10 years of experience
I have been working as a private chef for several years, a job I am passionate about.
Career highlight
seasonal products that I get directly from local producers
Education and training
Baccalaureate in Hospitality
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 15 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Jérémy hosts as a business
They’re responsible for this service.
£70 From £70 per guest
Minimum £346 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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