Tradition, Flavor, and Art by Abimael

I offer intimate sushi/fusion dining, fresh ingredients & authentic techniques.
Automatically translated
Chef in Mexico City
Provided at your home

Sake Pairing

Exclusive pairing with 3 types of Japanese sake to complement your Omakase menu.
£26 £26 per guest
Minimum £201 to book

Sushi Course

Learn to prepare 3 types of maki, nigiri, and hand rolls with professional techniques. Includes ingredients, step-by-step guidance, and printed materials.
£48 £48 per guest
Minimum £201 to book

Essentials Experience

Discover authentic sushi with 8 pieces of nigiri and maki, using fresh ingredients and basic techniques.
£66 £66 per guest
Minimum £201 to book

Down payment

Intimate traditional and fusion sushi tasting menu with fresh ingredients and authentic Japanese techniques.
£91 £91 per guest
Minimum £252 to book

Omakase Fusion Journey

12-piece Omakase menu blending traditional and innovative flavors with premium ingredients. Includes sushi history and advanced techniques.
£96 £96 per guest
Minimum £201 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 11 reviews

My qualifications

10 years of experience
I'm a sushi and fusion chef, with high-level experience in Mexico and worldwide.
Gastronomy International, UVM
I have a diploma in Molecular Cooking and specialized training in Mukimono.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 50 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
£66 From £66 per guest
Minimum £201 to book

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Tradition, Flavor, and Art by Abimael

I offer intimate sushi/fusion dining, fresh ingredients & authentic techniques.
Automatically translated
Chef in Mexico City
Provided at your home
£66 From £66 per guest
Minimum £201 to book

Sake Pairing

Exclusive pairing with 3 types of Japanese sake to complement your Omakase menu.
£26 £26 per guest
Minimum £201 to book

Sushi Course

Learn to prepare 3 types of maki, nigiri, and hand rolls with professional techniques. Includes ingredients, step-by-step guidance, and printed materials.
£48 £48 per guest
Minimum £201 to book

Essentials Experience

Discover authentic sushi with 8 pieces of nigiri and maki, using fresh ingredients and basic techniques.
£66 £66 per guest
Minimum £201 to book

Down payment

Intimate traditional and fusion sushi tasting menu with fresh ingredients and authentic Japanese techniques.
£91 £91 per guest
Minimum £252 to book

Omakase Fusion Journey

12-piece Omakase menu blending traditional and innovative flavors with premium ingredients. Includes sushi history and advanced techniques.
£96 £96 per guest
Minimum £201 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 11 reviews

My qualifications

10 years of experience
I'm a sushi and fusion chef, with high-level experience in Mexico and worldwide.
Gastronomy International, UVM
I have a diploma in Molecular Cooking and specialized training in Mukimono.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 50 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?