Cyril's Bespoke French Fusion Haute Cuisine
Bespoke, intimate gastronomy. Utmost discretion for a discerning international clientele. Private dinners, residences and events, tailored to the cultures and stories of the guests.
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Chef in Paris
Provided at your home
Menu Saint-Valentin 2026
Amuse-bouche
Foie gras bonbon, Sauternes gelée & cocoa-hazelnut crumble
Entrance
Salmon tartare with dill oil, smoked crème crue and green apple balls
Dish
Seared raw scallops, yuzu beurre blanc, artichoke purée & Parmesan tuile
Interlude
Celery and lemon sorbet with fruity olive oil
Dessert
Passion fruit pavlova
£192 £192 per guest
Menu Premium
Cyril Rouquet-Prévost creates bespoke cuisine designed to be a unique, intimate and discreet experience. MasterChef finalist, culinary author, TV presenter and founder of the Private Chef World Cup.
This menu includes:
1 entrance
1 main course (meat, poultry, fish and a vegetarian option available)
1 dessert.
Seasonal produce. The menu is designed according to your preferences and tastes.
Wine not included. To be discussed.
Cheese supplement available.
Possibility of having a waiter.
£214 £214 per guest
Minimum £853 to book
Tailor-made
The chef cooks exceptional products, accompanied by carefully chosen wines.
A glass of wine accompanies each course.
The menu is structured as follows:
- an entrance
- a dish
- dessert.
Cheese supplement available
Maitre d'hôtel possible.
From Paris to Monaco, from Beijing to Tokyo, Cyril creates bespoke cuisine for an international clientele: private dinners, events and tailor-made residencies, drawing on the cultures, seasons and stories of those he works with.
£256 £256 per guest
Minimum £1,023 to book
An experience
A cookery class/meal using exceptional ingredients. Discover advanced techniques. The chef cooks exceptional products, accompanied by carefully chosen wines.
Whether you're with friends or family, enjoy a convivial and gourmet experience by preparing your menu together.
From Paris to Monaco, from Beijing to Tokyo, Cyril creates bespoke culinary experiences for an international clientele: private dinners, events and tailor-made residences, drawing on the cultures of those he works with.
£299 £299 per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
My qualifications
10 years of experience
MasterChef Season 1
Ecole Lenôtre
Restaurant Louvre Bouteille
TV presenter
Culinary Author
G20 World King of Chef Summit
Presenter, Plateau Gourmand – LCI
Medallist at the Culinary Olympics – Beijing
Culinary Medal Winner – Japan
HACCP diploma
I am trained in HACCP.
Training at Lenôtre
Title: Management – Business Administration
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me:
75005, Paris, France
Things to know
Guest requirements
Guests aged 21 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Rouquet-Prévost hosts as a business
They’re responsible for this service.
£192 From £192 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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