Fusion Gastronomic Journey by Chef Paulo

Im a Peruvian Chef with knowledge in Indian, Thai, Mexican and Italian Cuisines.
Automatically translated
Chef in Madrid
Provided at your home

Tapas tasting

A gastronomic experience in miniature: creative tapas that fuse local flavors with influences from around the world. Intense flavors, careful presentation, and a tasting full of surprises.
£52 £52 per guest

Cena de Temporada

A dinner that celebrates the season: fresh ingredients, vibrant dishes, and flavors that tell the story of the moment. A changing menu that adapts to the market and the climate, designed to be enjoyed at a leisurely pace
£78 £78 per guest

Dinner with wine pairing

A dinner with signature pairing: each dish is accompanied by a custom-designed cocktail, creating unexpected harmonies and explosions of flavor. A bold and sophisticated dining experience.
£113 £113 per guest

Private Chef Full Day

Personal Chef for one day of your trip. Includes breakfast, lunch and dinner service.
£306 £306 per group
You can message Paulo to customise or make changes.

My qualifications

6 years of experience
I combine traditional Peruvian techniques with locally sourced ingredients.
Career highlight
I worked in kitchens in Bangkok, Costa Rica, California, and Perú.
Education and training
I majored in culinary design in Madrid.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Paulo hosts as an individual

They’re responsible for this service.
£52 From £52 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Fusion Gastronomic Journey by Chef Paulo

Im a Peruvian Chef with knowledge in Indian, Thai, Mexican and Italian Cuisines.
Automatically translated
Chef in Madrid
Provided at your home
£52 From £52 per guest
Free cancellation

Tapas tasting

A gastronomic experience in miniature: creative tapas that fuse local flavors with influences from around the world. Intense flavors, careful presentation, and a tasting full of surprises.
£52 £52 per guest

Cena de Temporada

A dinner that celebrates the season: fresh ingredients, vibrant dishes, and flavors that tell the story of the moment. A changing menu that adapts to the market and the climate, designed to be enjoyed at a leisurely pace
£78 £78 per guest

Dinner with wine pairing

A dinner with signature pairing: each dish is accompanied by a custom-designed cocktail, creating unexpected harmonies and explosions of flavor. A bold and sophisticated dining experience.
£113 £113 per guest

Private Chef Full Day

Personal Chef for one day of your trip. Includes breakfast, lunch and dinner service.
£306 £306 per group
You can message Paulo to customise or make changes.

My qualifications

6 years of experience
I combine traditional Peruvian techniques with locally sourced ingredients.
Career highlight
I worked in kitchens in Bangkok, Costa Rica, California, and Perú.
Education and training
I majored in culinary design in Madrid.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Paulo hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?