Artisan Central Coast cooking by Bettina
I create dishes that embrace the region’s agricultural and seafood bounty.
Chef in Carpinteria
Provided at your home
Chairman of the Board
£18 per guest
Artisan Charcuterie on a Keepsake Board with Luscious Cheeses, European Dry Cured Meats, Fruits, Nuts and Crisps
Cured Meats, Fruits, Nuts and Crisp
Artisan brunch delivery
£36 per guest
Start your day with a hot wholesome brunch with rustic breads, mission-style frittata, and fresh fruit.
Chef's table
£89 per guest
Savor a 5-course meal featuring 2 shared appetizers, a choice of salad or soup, passed breadboard, plated entrée, and a petite dessert with hot beverages.
Riviera tapas
£101 per guest
Feast on 8 courses of rare and exotic California Riviera delicacies, perfect for food enthusiasts.
Tableside surf and turf
£112 per guest
Indulge in a 6-course dining journey featuring wagyu filet mignon and rock lobster tail.
You can message Bettina to customise or make changes.
My qualifications
25 years of experience
I am an artisan traveling chef and part of the slow food movement.
Career highlight
I have designed meals for world-renowned musicians and artists.
Education and training
I taught other chefs in culinary school, sharing my passion for artisanal cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in Carpinteria. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 21 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From £36 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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