A-List Elevated Plates by Chef Keis

Chef Keis is a culinary powerhouse. Globally trained, with skills mastered in France. Voted Top 25 Private Chefs in LA.She serves bold flavor, fierce style, & unforgettable experiences on every plate.
Automatically translated
Chef in Los Angeles
Provided at your home

Signature Outdoors

£49 
Minimum £750 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Elite Hors d'Oeuvres

£68 
Minimum £900 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Family Style Meal

£94 
Minimum £750 to book
Rooted in comfort, elevated with craft. The Signature Family Meal by Chef Keis brings people together over a shared spread of soulful, chef-curated dishes. Think vibrant starters, slow-cooked proteins, seasonal sides, and a rich, crowd-pleasing dessert—all served family-style for that intimate, communal vibe. It’s the perfect blend of home-cooked warmth and restaurant-quality flavor, designed for gatherings, celebrations, and moments that matter. Starting at $125, price subject to change.

Signature 3 Course Meal

£113 
Minimum £750 to book
An elevated 3-course culinary journey, where each plate is thoughtfully curated, globally inspired, and rooted in bold, unforgettable flavor. Begin with an artfully plated appetizer that awakens the palate, followed by a refined entrée showcasing Chef Keis’ signature fusion of technique and culture. End with a decadent, chef-crafted dessert that leaves a lasting impression. Whether intimate or upscale, every course is a celebration of luxury, creativity, and soul—designed to satisfy and impress.

VIPalate Hors d'Oeuvres

£113 
Minimum £1,124 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Elite 3 Course Meal

£188 
Minimum £900 to book
An elevated 3-course culinary journey, where each plate is thoughtfully curated, globally inspired, and rooted in bold, unforgettable flavor. Begin with an artfully plated appetizer that awakens the palate, followed by a refined entrée showcasing Chef Keis’ signature fusion of technique and culture. End with a decadent, chef-crafted dessert that leaves a lasting impression. Whether intimate or upscale, every course is a celebration of luxury, creativity, and soul—designed to satisfy and impress.
You can message Keis to customise or make changes.

My qualifications

Chef
20 years of experience
My clientele? Only the elite—actors, musicians, athletes, comedians, and industry icons.
Career highlight
Food Network’s Chopped, BuzzFeed, Voyage MD, ATL & LA,Top 25 Private Chefs in LA and more
Education and training
Associates in Culinary Studies at The Culinary Institute of America
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

Rated 5.0 out of 5 stars, from 1 review

0 of 0 items showing

I’ll come to you

I travel to guests in Los Angeles, Pearblossom and Santa Clarita. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
£49 
Minimum £750 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

A-List Elevated Plates by Chef Keis

Chef Keis is a culinary powerhouse. Globally trained, with skills mastered in France. Voted Top 25 Private Chefs in LA.She serves bold flavor, fierce style, & unforgettable experiences on every plate.
Automatically translated
Chef in Los Angeles
Provided at your home
£49 
Minimum £750 to book
Free cancellation

Signature Outdoors

£49 
Minimum £750 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Elite Hors d'Oeuvres

£68 
Minimum £900 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Family Style Meal

£94 
Minimum £750 to book
Rooted in comfort, elevated with craft. The Signature Family Meal by Chef Keis brings people together over a shared spread of soulful, chef-curated dishes. Think vibrant starters, slow-cooked proteins, seasonal sides, and a rich, crowd-pleasing dessert—all served family-style for that intimate, communal vibe. It’s the perfect blend of home-cooked warmth and restaurant-quality flavor, designed for gatherings, celebrations, and moments that matter. Starting at $125, price subject to change.

Signature 3 Course Meal

£113 
Minimum £750 to book
An elevated 3-course culinary journey, where each plate is thoughtfully curated, globally inspired, and rooted in bold, unforgettable flavor. Begin with an artfully plated appetizer that awakens the palate, followed by a refined entrée showcasing Chef Keis’ signature fusion of technique and culture. End with a decadent, chef-crafted dessert that leaves a lasting impression. Whether intimate or upscale, every course is a celebration of luxury, creativity, and soul—designed to satisfy and impress.

VIPalate Hors d'Oeuvres

£113 
Minimum £1,124 to book
A curated selection of bite-sized elegance, crafted to impress. Each hors d’oeuvre is a fusion of bold flavor, global inspiration, and refined technique—perfectly balanced, beautifully plated, and unforgettable from the very first bite. From luxe seafood creations to vibrant plant-based bites, Chef Keis brings French finesse and worldwide flair to every appetizer moment. Ideal for intimate gatherings, upscale events, and VIP experiences.

Elite 3 Course Meal

£188 
Minimum £900 to book
An elevated 3-course culinary journey, where each plate is thoughtfully curated, globally inspired, and rooted in bold, unforgettable flavor. Begin with an artfully plated appetizer that awakens the palate, followed by a refined entrée showcasing Chef Keis’ signature fusion of technique and culture. End with a decadent, chef-crafted dessert that leaves a lasting impression. Whether intimate or upscale, every course is a celebration of luxury, creativity, and soul—designed to satisfy and impress.
You can message Keis to customise or make changes.

My qualifications

Chef
20 years of experience
My clientele? Only the elite—actors, musicians, athletes, comedians, and industry icons.
Career highlight
Food Network’s Chopped, BuzzFeed, Voyage MD, ATL & LA,Top 25 Private Chefs in LA and more
Education and training
Associates in Culinary Studies at The Culinary Institute of America
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

Rated 5.0 out of 5 stars, from 1 review

0 of 0 items showing

I’ll come to you

I travel to guests in Los Angeles, Pearblossom and Santa Clarita. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?