Menus by chef Sylvie

I cook with organic and fresh food ! My menus are Surprise, italian, Mediterranean, French , American, vegetarian. I am very flexible ! I bring with napkins, printed menus… i come with my waitress.
Chef in Miami
Provided at your home

Family dinner

£61 
Minimum £381 to book
Bruschetta (peppers, aragula, cherries tomatoes, parmesan, basil) Goat cheese salad (goat cheese mini-tart, goat cheese toasts, grap, walnuts, parmesan chips) Chicken in curry sauce (coco milk, white wine, tomatoes, onions, yellow curry) Parfumed Basmati rice Or Black seabass with lemon butter, risotto, Confit vegetables Strawberries cake (sponge cake, rhum syrup, light vanilla cream, fresh strawberries) Un super repas realisé avec des produits aimés par tous, avec une belle presentation !

Italian menu

£83 
Minimum £381 to book
Crostini (ricotta, roasted peach, prosciutto, basil), And Tuna tartare with avocado and mango salsa, And Pistachio Brie cheese Salmon in gravlax and blinis Or Italian salad, cherries tomatoes, mozarella, cantaloup, basil, prosciutto Lamb chops with thyme juice, mashed potatoes, Roasted tomatoes and asparagus Or Chilean seabass with virgin sauce, risotto, confit vegetables and asparagus Italian Tiramisu

Surprise menu

£106 
Minimum £609 to book
Tuna tataki (marinated in soja and lime, roasted with sesame) And beef samoussas with oriental spices And Mini crab cake with lemon mayonnaise Scallops carpaccio with passion fruit oil, pink peppers and lime Or Grilled lobster, lemon butter, celery risotto Beef fillet mignon, demi glace sauce, Potatoes gratin, asparagus Or Bronzino fillet, lemon butter, risotto, Confit vegetables and asparagus Royal chocolate (almonds cake, crunchy praline, ganache mousse) Or Lemon tart meringuee

Gourmet menu

£137 
Minimum £685 to book
6 sushis or 6 “escargots” And Avocado tartare and shrimps And Brie and caramelized apple Gourmet salad (mixed salad, foie gras, Smoked duck fillet, duck rillettes) Confit onions Surf and turf (beef fillet mignon and béarnaise, Grilled lobster and lemon butter, mashed potatoes, asparagus Royal chocolate, or lemon tart meringuee or Strawberries cake or raspberries shortcake
You can message Sylvie to customise or make changes.

My qualifications

Chef
9 years of experience
Over 9 years as chef in France, then opened Cook 'in Paris in Florida.
Career highlight
Opened Cook 'in Paris restaurant in Pembroke Pines, Florida in 2010.
Education and training
Learned cooking at Le Ban des gourmands in Montpellier in early 2000s.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Miami, Miami Beach, Fort Lauderdale and Boca Raton. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
£61 
Minimum £381 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Menus by chef Sylvie

I cook with organic and fresh food ! My menus are Surprise, italian, Mediterranean, French , American, vegetarian. I am very flexible ! I bring with napkins, printed menus… i come with my waitress.
Chef in Miami
Provided at your home
£61 
Minimum £381 to book
Free cancellation

Family dinner

£61 
Minimum £381 to book
Bruschetta (peppers, aragula, cherries tomatoes, parmesan, basil) Goat cheese salad (goat cheese mini-tart, goat cheese toasts, grap, walnuts, parmesan chips) Chicken in curry sauce (coco milk, white wine, tomatoes, onions, yellow curry) Parfumed Basmati rice Or Black seabass with lemon butter, risotto, Confit vegetables Strawberries cake (sponge cake, rhum syrup, light vanilla cream, fresh strawberries) Un super repas realisé avec des produits aimés par tous, avec une belle presentation !

Italian menu

£83 
Minimum £381 to book
Crostini (ricotta, roasted peach, prosciutto, basil), And Tuna tartare with avocado and mango salsa, And Pistachio Brie cheese Salmon in gravlax and blinis Or Italian salad, cherries tomatoes, mozarella, cantaloup, basil, prosciutto Lamb chops with thyme juice, mashed potatoes, Roasted tomatoes and asparagus Or Chilean seabass with virgin sauce, risotto, confit vegetables and asparagus Italian Tiramisu

Surprise menu

£106 
Minimum £609 to book
Tuna tataki (marinated in soja and lime, roasted with sesame) And beef samoussas with oriental spices And Mini crab cake with lemon mayonnaise Scallops carpaccio with passion fruit oil, pink peppers and lime Or Grilled lobster, lemon butter, celery risotto Beef fillet mignon, demi glace sauce, Potatoes gratin, asparagus Or Bronzino fillet, lemon butter, risotto, Confit vegetables and asparagus Royal chocolate (almonds cake, crunchy praline, ganache mousse) Or Lemon tart meringuee

Gourmet menu

£137 
Minimum £685 to book
6 sushis or 6 “escargots” And Avocado tartare and shrimps And Brie and caramelized apple Gourmet salad (mixed salad, foie gras, Smoked duck fillet, duck rillettes) Confit onions Surf and turf (beef fillet mignon and béarnaise, Grilled lobster and lemon butter, mashed potatoes, asparagus Royal chocolate, or lemon tart meringuee or Strawberries cake or raspberries shortcake
You can message Sylvie to customise or make changes.

My qualifications

Chef
9 years of experience
Over 9 years as chef in France, then opened Cook 'in Paris in Florida.
Career highlight
Opened Cook 'in Paris restaurant in Pembroke Pines, Florida in 2010.
Education and training
Learned cooking at Le Ban des gourmands in Montpellier in early 2000s.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Miami, Miami Beach, Fort Lauderdale and Boca Raton. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?