Starter Blue Corn Chips, House Made Guacamole Oven Roasted Salsa & Shrimp Ceviche Main Beef, Chicken & Fish Tacos Or Sizzling Fajitas Beef & Chicken Served With Tomato Rice, Black Beans, Twice Cooked Beans, Cilantro, Pico De Gallo, Crema, Cotija Cheese, Green & Red Salsa Dessert Churros French Toast & Salted Caramel Ice Cream or Classic Tres Leches Cake

Appetizer: House Chips & Fresh Guacamole Grilled Street Corn With Cotija & Chili Butter Creamy Coleslaw Mains Hickory Smoked Baby Back Ribs 24-Hour Marinated BBQ Chicken Pulled Pork Sliders On Brioche Buns Grilled Artisan Sausage Links Sides Smoked Bacon Baked Beans Three Cheese Mac & Cheese Yukon Gold Potato Salad Honey Butter Cornbread Dessert Southern Banana Bread Pudding with salted Caramel Ice Cream or Warm Fruit Cobbler & Ice cream

Welcome Drink Sparkling Lemon Mint Spa Elixir ~ 1st Course Velvety Butternut Squash Soup Served With Artisan Dehydrated Vegetable Chips ~ 2nd Course Cabbage Wrapped Roulade Aromatic Mirepoix & Fresh Herbs, Fragrant Vegetable Consommé Crisp Sprout Salad ~ 3rd Course Oven Roasted King Oyster Mushroom Cauliflower "Rice", Broccolini, Edamame Purée & Pearl Onions ~ FInale Chilled Melon Martini This Menu Is Thoughtfully Crafted To Be Nut-Free, Wheat-Free, Dairy-Free & Gluten-Free.

Assorted artisan cheese & charcuterie ~ Shrimp Salad Romain lettuce, Parmesan cheese & pumpkin seeds, corn, Spanish vinegar, mustard or Tomato Basil Soup, baby scallops & parmesan crumble ~ Sous Vide Angus Beef New York Steak Colored Cauliflower, Truffle Potato Gratin, Wild Mushroom Ragout, Herb Oil or Pan Roasted White Fish Parmesan Risotto, Green Beans, Organic Carrots & Orange Brown Butter ~ Chocolate Mousse Cake or Cheese Cake With Berries Compote or Tiramisu

( Pick 7) Classic Aranchini Tuna Tartar On Rice Chips Shrimp/ Salmon Ceviche with Corn Salsa 5 Spice Chicken Lettuce Cup Shrimp Scampi Vegetable Ravioli With Sage Brown Butter Mini Spring Roll & Sweet Chili Aioli Pan Roasted White fish & Brown Butter Sauce New York Steak & Black Pepper Sauce Duck Quesadilla Mini Pot Sticker Roasted White Fish & Lemon Caper Sauce Dessert: Panna cotta, Berries & Walnut Graham Crackers or Chocolate Mousse Cake, Coulis & Strawberries or Earl Gray Creme Brulée

Starter Spicy Tuna Tartare On Rice Chips & Chicken Quesadilla Salad Arugula With Peach, Burrata, Radish, Artichoke & Sherry Entrée 12-Hour Mole Braised Short Ribs With Garlic Mashed Potatoes & Tomato Confit or Herbs Crusted Black CodWith Saffron Risotto & English Peas or Sous VIde New York Steak Cheesy Mashed potatoes, Brussel Sprouts, Mushrooms Pan Glazed sauce Dessert Earl Grey Crème Brûlée or Lemon Panna Cotta, Berries & Balsamic Glaze Or Chocolate Molten Cake & Vanilla Ice Cream