Choose 1 • Seasonal fruit and berry platter with honey-yogurt Dip Chilled Shrimp Cocktail with Sauces ENTRÉE Choose two • Citrus-herb grilled chicken breast • Honey-glazed salmon with lemon and fresh herbs • Garlic-herb shrimp skewers • Grilled vegetable and quinoa stuffed portobello mushrooms ACCOMPANIMENTS Choose Two • Roasted garlic baby potatoes • Coconut jasmine rice • Mediterranean quinoa salad • Grilled seasonal vegetables • Broccolini with lemon and garlic . Roasted Sweet Potatoes Bites

Classic Hibachi Feast Includes: Garlic Butter Steak, Hibachi Chicken, Jumbo Hibachi Shrimp, Vegetable Fried Rice, Yakisoba Noodles, Hibachi Vegetables (broccoli, mushrooms, onions, zucchini), Roasted Garlic Herb Potatoes, Homemade Yum Yum Sauce, Homemade Ginger Sauce, Housemade Mushroom Soup. • Extra Steak +$25 • Extra Chicken +$18 • Extra Shrimp +$20 • Extra Fried Rice +$15 • Extra Noodles +$15 • Extra Vegetables +$12 +Asian Glazed Wings + $16 Drop off only

Classic breakfast of scrambled eggs, breakfast potatoes, choice of bacon, apple glazed ham steak, smoke sausage or breakfast sausage patties, chorizo, Canadian bacon, turkey bacon, beef bacon. fruit salad, and choice of French toast pound cake with Pound Cake French Toast with Warm Cinnamon Apples. French toast or waffles, Upsells are provided, Add on extra breakfast protein or tray of savory foods will be $39 per a tray. Prepared fresh and delivered to your location

Holiday Drop-Off Menu – Thanksgiving Classics: • Entrées (Choose 2): Herb-Roasted Turkey, Smoked Turkey Breast, Slow-Braised Beef Pot Roast, Brown Sugar-Glazed Ham • Sides (Choose 4): Traditional Stuffing, Garlic Mashed Potatoes, Mac & Cheese, Green Bean Casserole, Cranberry Sauce, Honey-Glazed Carrots • Dessert (Choose 1): Pumpkin Pie, Pecan Pie, Apple Crisp Drop off at location

A Southern-inspired brunch featuring crispy fried chicken served over golden Belgian waffles with maple syrup and hot honey on the side, bread-and-butter pickles, and fresh herbs. • Crispy seasoned fried chicken • Golden Belgian waffles • Pure maple syrup (served on the side) * Locally sourced bread-and-butter pickles • Fresh herbs Upgrade your brunch with • Herb-roasted breakfast potatoes • Fresh seasonal fruit salad

Seasonal fresh fruit Farm-style scrambled eggs Applewood-Smoked bacon or sausage links Seasoned breakfast potatoes Pound cake French toast with Warm Cinnamon Apples. Crispy chicken & waffles, Shrimp and grits or fried fish and grits, Toasted sourdough topped with seasoned avocado, jammy egg, crumbled feta, fresh herbs, and a hot-honey drizzle Upsell your Avocado Toast with Quincey Farm Local Beef Sirloin Individual meals prepared and dropped off at your location Children ages 1-4 eat free