Bali Private Chef To Your Villa

I bring training from Elizabeth International and work as a five star senior chef.
Chef in Bali
Provided at your home

Indonesia breakfast

Chouse Nasi goreng (fried rice ) Or Mie goreng ( fried noodle ) with chiken fired egg and chiken saussage fruit platter juices indonesia cake
£21 £21 per guest
Minimum £29 to book

American Breakfast

Choice 3 off types eggdish omelette, scremble , boiled egg with grilled tomato sauteed potato and chiken sausage bakery fruit platter juice
£24 £24 per guest
Minimum £29 to book

Floating breakfast

FLOATING BREAKFAST Smashed avocado on toast banana pancakes egg omelets porridge (oats) Bakery, Croissant, Dannis, white toast Slice fruits Fresh juice watermelon or dragon fruit with some of decorations
£30 £30 per guest
Minimum £40 to book

Dinner steak

Greek salad W/ lettuce tomato, onion cucumber, bell pepper and Peta cheese Grilled chicken steak and sirloin steak w/ asparagus sautéed potato / steam rice lemon garlic butter sauce Dessert Special blueberry cheesecake
£34 £34 per guest
Minimum £40 to book
You can message Kadek to customise or make changes.

My qualifications

15 years of experience
i wash the chef in biggest hotel in ubud
Career highlight
I have an amazing experience as a senior chef at a 5 star hotel
Education and training
I earned a degree of Culinary and food from Elizabeth International
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
£21 From £21 per guest
Minimum £29 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Bali Private Chef To Your Villa

I bring training from Elizabeth International and work as a five star senior chef.
Chef in Bali
Provided at your home
£21 From £21 per guest
Minimum £29 to book
Free cancellation

Indonesia breakfast

Chouse Nasi goreng (fried rice ) Or Mie goreng ( fried noodle ) with chiken fired egg and chiken saussage fruit platter juices indonesia cake
£21 £21 per guest
Minimum £29 to book

American Breakfast

Choice 3 off types eggdish omelette, scremble , boiled egg with grilled tomato sauteed potato and chiken sausage bakery fruit platter juice
£24 £24 per guest
Minimum £29 to book

Floating breakfast

FLOATING BREAKFAST Smashed avocado on toast banana pancakes egg omelets porridge (oats) Bakery, Croissant, Dannis, white toast Slice fruits Fresh juice watermelon or dragon fruit with some of decorations
£30 £30 per guest
Minimum £40 to book

Dinner steak

Greek salad W/ lettuce tomato, onion cucumber, bell pepper and Peta cheese Grilled chicken steak and sirloin steak w/ asparagus sautéed potato / steam rice lemon garlic butter sauce Dessert Special blueberry cheesecake
£34 £34 per guest
Minimum £40 to book
You can message Kadek to customise or make changes.

My qualifications

15 years of experience
i wash the chef in biggest hotel in ubud
Career highlight
I have an amazing experience as a senior chef at a 5 star hotel
Education and training
I earned a degree of Culinary and food from Elizabeth International
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?