A traditional Italian menu that begins with an appetiser of typical cured meats and cheeses, followed by rich first courses such as spaghettoni with ragù cooked for 48 hours and saffron risotto with sausage. The second course features Milanese-style cutlet and veal cooked at a low temperature, followed by a classic tiramisu.

A refined Italian menu that begins with an appetiser of your choice from four unique options. The first course, the second course and dessert are included and offer traditional dishes revisited with high-quality ingredients and surprising combinations.

Alchimie Gourmet offers a refined menu with a choice of appetisers including seafood delicacies and vegetarian options, a first course full of intense flavours, a second course that ranges from meat and fish to vegetarian options, and a delicious dessert to end on a sweet note.

Choose a dish for each course: from refined starters such as beef meatballs and tartare, to first courses with risottos and ravioli bursting with flavour, through to masterfully prepared meat and fish main courses, and elegant desserts such as mousse and a selection of cakes.

You can ask this chef to create a meal around your preferences.