Your Very Own Personal Chef Kelli
Food should feel like home nourishing, soulful, made with intention. My cooking is rooted in fresh, seasonal ingredients inspired by rustic traditions that celebrate simplicity and depth of flavor.
Chef in North Coast Mass
Provided at your home
Tantalizing Appetizers
Choose 4 apps , comes with a seasonal charcuterie board
Roasted Heirloom tomatoes Garlic and Herbs w/ Crostinis
Tomato & Ricotta Tart w/a Basil Oil
Prosciutto Grilled Peach Balsamic Brie Crostini Bites
Open-faced Crispy Pork & Shrimp Dumplings
Cacio e Pepe Arancini
Jerked Chicken Skewers w/ a Mango Glaze
Jamaican Beef Patties with a Apricot Salsa
Pilsner Braised Caramelized Onions Cheddar Dip w/ Pretzel Crostinis
Scallops wrapped in Bacon
Crab Cakes w/ Roasted Red Pepper Aioli
£71 £71 per guest
Minimum £492 to book
Sunrise Breakfast Menu
* Scrambled Eggs topped with chives ( open to other preferences)
* Buttermilk Pancakes (Plain, Chocolate Chip or Blueberry) served with Real Maple syrup
* Buttermilk Biscuits with Herb butter and Strawberry Jam
* Sweet Potato Hash with Caramelized Onions, red bell peppers, celery & Fresh Herbs
* Half Applewood-Smoked Bacon & Chicken Maple Sausage
Sides
* Fresh Summer Fruit
Beverages
* Fresh-Squeezed Orange Juice
* Fresh Carrot-Orange Juice
£71 £71 per guest
Minimum £497 to book
Caribbean Dinner
Grilled Peach Prosciutto Arugula Salad w/ citrus scotch bonnet Vinaigrette
Grape tomatoes, sliced cucumbers, shaved carrots, feta
Mini Beef &Vegetable Patties
Flaky golden pastry filled w/ sautéed ground beef and warm island spices, w/ a mango chutney
Jerked Chicken Thighs with Mango Glaze and Rice and Peas
Grilled jerk-marinated chicken thighs topped with a fresh mango puree, Jasmine rice, pigeon peas
Berry Rum Chantilly Cake
Rum infused cake w/ Chantilly cream, berries whipped mascarpone
£104 £104 per guest
Minimum £681 to book
Fall Comfort Food
Summer Corn, Arugula & Apple Salad
Sweet corn, crisp apples, cucumber, heirloom tomatoes, avocado, watermelon radish, and a zesty lime vinaigrette.
Grilled Flat Iron Steak with Chimichurri
BBQ Grilled Chicken Thighs
Parmesan Herb Orzo
Thyme Garlic Butter Corn on the Cobb
Mango Crème Brûlée with caramelized sugar and fresh strawberries
£115 £115 per guest
Minimum £759 to book
Fall Harvest Menu
Roasted Apple & Harvest Salad
Mixed greens, roasted Honeycrisp apples, dried cranberries, grape tomatoes, toasted pecans, shaved Parmesan & herbs w/ an orange-Dijon vinaigrette
Red Wine-Braised Pot Roast
Slow-braised beef w/ caramelized onions, carrots & roasted Brussels sprouts, finished w/ a rich red wine herb jus
Roasted Garlic Mashed Potatoes
Creamy Yukon Gold potatoes, roasted garlic & herbs
Pumpkin Spice Brown Butter Cake
Warm pumpkin-spiced brown butter cake w/ vanilla bean ice cream
£115 £115 per guest
Minimum £541 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 8 reviews
Some reviews have been automatically translated.
My qualifications
10 years of experience
Chef/Owner of Taste of Joy Personal Chef Services
Chef Instructor The Kitchen Melrose
Career highlight
Owned and Operated First Bite Catering from 2016-2020. I specialized in tantalizing apps.
Education and training
I earned a Culinary Arts Management Bachelors Degree, at Newbury College
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
£71 From £71 per guest
Minimum £492 to book
Free cancellation
Chefs on Airbnb are vetted for quality
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