My Tasting Journey

I bring the precision of Michelin kitchens and the creativity of global cuisine straight to your table. I craft dishes that delight the senses and tell a story.
Automatically translated
Chef in London
Provided at your home

Tuscan childhood memories

£80 £80 per guest
Minimum £400 to book
A journey through the heart of Tuscany, this menu celebrates my home region’s timeless flavors with elegance and care. Featuring fresh handmade pasta, rustic yet refined Italian dishes, and classic Tuscan recipes, each course tells a story of tradition and seasonality. Expect rich, comforting flavors elevated with modern touches, crafted from the freshest ingredients to bring the soul of Tuscany straight to your table

Mediterranean Land

£90 £90 per guest
Minimum £450 to book
A culinary journey across the sunlit lands of the Mediterranean from the olive groves of Spain to the spice-scented souks of North Africa, and the coastal kitchens of Italy.
You can message Alessandra to customise or make changes.

My qualifications

Chef
14 years of experience
Two Michelin-starred restaurant. Trained under Giorgio Locatelli. Plant based expert.
Career highlight
Co-author of Easy Vegan cookbook by Mildreds.
Education and training
Certified by the Cooking School of Lucca (Italy), Master of Sushi - Lucca
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in London. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 4 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Alessandra hosts as an individual

They’re responsible for this service.
£80 From £80 per guest
Minimum £400 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

My Tasting Journey

I bring the precision of Michelin kitchens and the creativity of global cuisine straight to your table. I craft dishes that delight the senses and tell a story.
Automatically translated
Chef in London
Provided at your home
£80 From £80 per guest
Minimum £400 to book
Free cancellation

Tuscan childhood memories

£80 £80 per guest
Minimum £400 to book
A journey through the heart of Tuscany, this menu celebrates my home region’s timeless flavors with elegance and care. Featuring fresh handmade pasta, rustic yet refined Italian dishes, and classic Tuscan recipes, each course tells a story of tradition and seasonality. Expect rich, comforting flavors elevated with modern touches, crafted from the freshest ingredients to bring the soul of Tuscany straight to your table

Mediterranean Land

£90 £90 per guest
Minimum £450 to book
A culinary journey across the sunlit lands of the Mediterranean from the olive groves of Spain to the spice-scented souks of North Africa, and the coastal kitchens of Italy.
You can message Alessandra to customise or make changes.

My qualifications

Chef
14 years of experience
Two Michelin-starred restaurant. Trained under Giorgio Locatelli. Plant based expert.
Career highlight
Co-author of Easy Vegan cookbook by Mildreds.
Education and training
Certified by the Cooking School of Lucca (Italy), Master of Sushi - Lucca
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in London. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 4 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Alessandra hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?