Boards and Bites by Chef Frank
Promocode SUMMER25OFF for 25% off. Classically trained in French technique, I’ve worked alongside top chefs specializing in catering, restaurant service, & as a private chef all along the CA coast.
Chef in Urban Orange County
Provided at your home
Modern Comfort, 4 Course
A contemporary take on the dishes that feel like home. This four-course experience begins with a warm seasonal soup and two chef-crafted appetizers. The main course features tender braised short rib, slow-cooked to perfection, followed by a decadent warm bread pudding to finish.
£188 £188 per guest
Minimum £749 to book
Seasonal Charcuterie Board
A beautifully curated selection of seasonal cheeses, hand-cut artisan meats, fresh berries and crisp veggies, paired with gourmet crackers, nuts, and house-made accompaniments.
£263 £263 per group
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
15 years of experience
Chef with 15 years of restaurant, catering, and private dining experience.
Career highlight
I worked alongside Top Chef Rick Bayless at The Red O in Los Angeles.
Education and training
I studied culinary arts at Le Cordon Bleu.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
£263 From £263 per group
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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