Personal Chef

We are members of the Professional Association of Italian Chefs.
Automatically translated
Chef in Genzano di Roma
Provided at your home

Cooking class: Traditional dishes

Cooking class dedicated to preparing a traditional Roman menu together. We will cook together with the chef's supervision and advice, and then you can enjoy the dishes prepared together.
£42 £42 per guest
Minimum £83 to book

Full menu

It is an ideal gastronomic set-up for ceremonies, corporate events or private parties. The offer includes a culinary journey including aperitif, appetiser, first course, second course, side dish and dessert. All dishes are prepared with seasonal ingredients and with attention to flavour combinations.
£104 £104 per guest

Traditional formula

This is an ideal gastronomic proposal for private and corporate events. The menu, which includes both seasonal dishes and classic specialities revisited in a refined way, includes an aperitif, appetiser, first course, second course, side dish and dessert.
£113 £113 per guest
You can message Roberto to customise or make changes.

My qualifications

20 years of experience
We are led by chef Roberto Dominizi and promote gastronomic culture.
Career highlight
We have handled projects for prestigious clients and hotel institutes.
Education and training
We have obtained a hotel diploma and qualifications in banqueting.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Roberto hosts as a business

They’re responsible for this service.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Personal Chef

We are members of the Professional Association of Italian Chefs.
Automatically translated
Chef in Genzano di Roma
Provided at your home
No availability
Free cancellation

Cooking class: Traditional dishes

Cooking class dedicated to preparing a traditional Roman menu together. We will cook together with the chef's supervision and advice, and then you can enjoy the dishes prepared together.
£42 £42 per guest
Minimum £83 to book

Full menu

It is an ideal gastronomic set-up for ceremonies, corporate events or private parties. The offer includes a culinary journey including aperitif, appetiser, first course, second course, side dish and dessert. All dishes are prepared with seasonal ingredients and with attention to flavour combinations.
£104 £104 per guest

Traditional formula

This is an ideal gastronomic proposal for private and corporate events. The menu, which includes both seasonal dishes and classic specialities revisited in a refined way, includes an aperitif, appetiser, first course, second course, side dish and dessert.
£113 £113 per guest
You can message Roberto to customise or make changes.

My qualifications

20 years of experience
We are led by chef Roberto Dominizi and promote gastronomic culture.
Career highlight
We have handled projects for prestigious clients and hotel institutes.
Education and training
We have obtained a hotel diploma and qualifications in banqueting.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Roberto hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?