Friendly and inspired home cooking

Invite a chef into your kitchen who will show you that vegetables can be full of flavour, delicious and inventive!
Automatically translated
Chef in Alpes Maritimes
Provided at your home

Buffet - Flavours of the World

I am currently showcasing Lebanese cuisine, with this savoury buffet composed of essential dishes and other more confidential, and always delicious, of course. Mini shawarma with marinated vegetables Falafel and toum (Lebanese aioli) Cheese fatayer (stuffed bread) Oriental coleslaw with citrus fruits Lebanese tabbouleh with quinoa Potato salad with tzatziki Hummus, toppings and Lebanese bread chips
£57 £57 per guest
Minimum £433 to book

Seasonal festive buffet

A selection of 8 different bites and sweets, perfect for a dinner aperitif or a moment to celebrate: Blini & vegetable taramasalata Blini & vegetable caviar Blini & truffle cream Rolled crepe with fine herbs, carrot gravlax & cream cheese with capers Butternut squash gratin with pesto & blue cheese, hazelnut crumble Citrus and pomegranate radicchio salad Whole marinated & roasted cauliflower, creamy sauce Chocolate & hazelnut 2-texture verrine Mini cashew cheesecake with fresh fruit coulis
£70 £70 per guest
Minimum £520 to book

Seasonal dishes - 5 services

Lunch or dinner in 5 courses, from appetiser to dessert. I offer a signature menu that is dedicated to enhancing seasonal flavours. On my plates, colour, taste, surprise and generosity. Vegetable terrine, full-bodied broth, bourguignon with lemongrass, braised cabbage with spicy oil, vegetable goat cheese with fresh herbs, raw cheesecake with fruit... The cold season has the gift of warming us from the inside with its gourmet and comforting products.
£87 £87 per guest
Minimum £346 to book
You can message Livia to customise or make changes.

My qualifications

8 years of experience
I was the chef of my own vegetarian and organic restaurant, Mama Gaïa in Vence, for 7 years
Career highlight
I have received more than 500 reviews across all platforms with an overall rating of 4.8/5
Education and training
Passionate self-taught cook, trained by my practice in professional and private kitchens
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Livia hosts as a business

They’re responsible for this service.
£87 From £87 per guest
Minimum £346 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Friendly and inspired home cooking

Invite a chef into your kitchen who will show you that vegetables can be full of flavour, delicious and inventive!
Automatically translated
Chef in Alpes Maritimes
Provided at your home
£87 From £87 per guest
Minimum £346 to book
Free cancellation

Buffet - Flavours of the World

I am currently showcasing Lebanese cuisine, with this savoury buffet composed of essential dishes and other more confidential, and always delicious, of course. Mini shawarma with marinated vegetables Falafel and toum (Lebanese aioli) Cheese fatayer (stuffed bread) Oriental coleslaw with citrus fruits Lebanese tabbouleh with quinoa Potato salad with tzatziki Hummus, toppings and Lebanese bread chips
£57 £57 per guest
Minimum £433 to book

Seasonal festive buffet

A selection of 8 different bites and sweets, perfect for a dinner aperitif or a moment to celebrate: Blini & vegetable taramasalata Blini & vegetable caviar Blini & truffle cream Rolled crepe with fine herbs, carrot gravlax & cream cheese with capers Butternut squash gratin with pesto & blue cheese, hazelnut crumble Citrus and pomegranate radicchio salad Whole marinated & roasted cauliflower, creamy sauce Chocolate & hazelnut 2-texture verrine Mini cashew cheesecake with fresh fruit coulis
£70 £70 per guest
Minimum £520 to book

Seasonal dishes - 5 services

Lunch or dinner in 5 courses, from appetiser to dessert. I offer a signature menu that is dedicated to enhancing seasonal flavours. On my plates, colour, taste, surprise and generosity. Vegetable terrine, full-bodied broth, bourguignon with lemongrass, braised cabbage with spicy oil, vegetable goat cheese with fresh herbs, raw cheesecake with fruit... The cold season has the gift of warming us from the inside with its gourmet and comforting products.
£87 £87 per guest
Minimum £346 to book
You can message Livia to customise or make changes.

My qualifications

8 years of experience
I was the chef of my own vegetarian and organic restaurant, Mama Gaïa in Vence, for 7 years
Career highlight
I have received more than 500 reviews across all platforms with an overall rating of 4.8/5
Education and training
Passionate self-taught cook, trained by my practice in professional and private kitchens
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Livia hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?