Start the day with a fresh, homemade breakfast prepared by a professional chef at your accommodation. Includes: * Espresso or filter coffee * Selection of teas and herbal teas * Fresh orange juice * Basket of artisan bread and croissants * Butter, jams and honey * Fresh seasonal fruit and yoghurt with granola and fruit * Toast with tomato and olive oil * Eggs cooked to your liking (scrambled, fried or omelette) * Serrano ham, cured cheese and fresh avocado *cake or banana bread

Immerse yourself in a fun, tasty dining experience, perfect for sharing under the Ibizan sun. Our Pizza Pool Party is a laid-back and gourmet option, ideal for groups looking to celebrate privately with great food, a great vibe and a mobile pizza oven that brings the party to your pool.

CLASSIC TAPAS * Bread with tomato and extra virgin olive oil * Iberian ham and a selection of Spanish cheeses * Traditional Spanish omelette * Homemade Iberian ham croquettes * Patatas bravas with homemade sauce * Garlic prawns * Padrón peppers * Meatballs in tomato sauce * Gourmet mini burger * Marinated olives and pickles

This menu is inspired by the freshness of Mediterranean cuisine, where seasonal produce takes centre stage. Ideal for those looking for a light, elegant experience full of natural nuances. Each dish celebrates the balance between land and sea, with a contemporary twist. Perfect for sunset dinners on the island or intimate celebrations.

A 100% plant-based, creative and sophisticated offering. Designed for those looking for authentic flavours. A fusion of cultures: colours from Latin America, spices from Asia and modern techniques to enhance the product. Ideal for surprising vegans, veggies or simply for those who love to eat tasty and light food. Menu for sharing: - Roasted carrots with cumin and hummus -Roasted cauliflower with za'atar - Labneh with roasted tomatoes, garlic, thyme and ginger. - Humita empanadas -Roasted aubergine

Enjoy an authentic Argentinian barbecue with a selection of two appetisers including provoleta, empanadas and more. It includes chorizo and sweetbreads as a starter, followed by a variety of grilled meats. It ends with flambéed pancakes with dulce de leche.