Elevated meals by Rachel

Use the code SERVICES50 for $50 off your booking of $100+ with me! Private chef crafting seasonal menus for intimate, memorable gatherings.
Chef in Los Angeles
Provided at your home

Cocktail Hour

Enjoy this crowd-favorite spread, ideal for mingling with a close circle of guests. It includes 6 to 8 bite-sized hors d'oeuvres, passed or stationary platters, on-site preparation and setup, sustainable servingware, timing and flow guidance, and kitchen cleanup.
£53 £53 per guest
Minimum £314 to book

Picnic Kit

Impress everyone at the picnic with this kit designed specifically for an afternoon at the park or beach. This package includes 8-12 small bites per guest, custom dessert, and seasonal mocktail.
£53 £53 per guest
Minimum £314 to book

Spring Shower

Curated for Spring celebrations, this package features fresh seasonal ingredients with an emphasis on light fare. Think: cocktail hour meets buffet, all with dishes personalized to your tastes. On-site setup and replenishing, and kitchen cleanup included.
£57 £57 per guest
Minimum £337 to book

Micro-Buffet

This package comes with abundant family-style dishes crafted for showers, birthdays, and milestones. It includes a menu with fresh, seasonal ingredients, on-site setup and replenishing, and kitchen cleanup.
£68 £68 per guest
Minimum £541 to book

Custom Dinner Drop-Off

This thoughtful meal is designed for intimate tables and special evenings. It includes 3 courses, menu planning, beverage pairing suggestions, and serving & timing guidance.
£76 £76 per guest
Minimum £301 to book

Spring Break Tailgate

Indulge a bit with this seasonal faux-tailgate package. Enjoy your choice of classic backyard classics like sliders, tacos, mini hot dogs, pigs in blankets, soft pretzels with mustard, cocktail meatballs, salsa, guacamole, buffalo dip, and deviled eggs. On-site setup & replenishing and kitchen cleanup included. *Vegetarian options avilable
£81 £81 per guest
Minimum £483 to book
You can message Rachel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

Chef
8 years of experience
At The English Inn, I mastered the art of catering for both small and large-scale events.
Career highlight
I've been entrusted with large gatherings, like a 120-person event for Lumina Foundation.
Education and training
In addition to my nutritionist training, I also studied under Jon Frederick.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
£114 From £114 per guest
Minimum £228 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Elevated meals by Rachel

Use the code SERVICES50 for $50 off your booking of $100+ with me! Private chef crafting seasonal menus for intimate, memorable gatherings.
Chef in Los Angeles
Provided at your home
£114 From £114 per guest
Minimum £228 to book
Free cancellation

Cocktail Hour

Enjoy this crowd-favorite spread, ideal for mingling with a close circle of guests. It includes 6 to 8 bite-sized hors d'oeuvres, passed or stationary platters, on-site preparation and setup, sustainable servingware, timing and flow guidance, and kitchen cleanup.
£53 £53 per guest
Minimum £314 to book

Picnic Kit

Impress everyone at the picnic with this kit designed specifically for an afternoon at the park or beach. This package includes 8-12 small bites per guest, custom dessert, and seasonal mocktail.
£53 £53 per guest
Minimum £314 to book

Spring Shower

Curated for Spring celebrations, this package features fresh seasonal ingredients with an emphasis on light fare. Think: cocktail hour meets buffet, all with dishes personalized to your tastes. On-site setup and replenishing, and kitchen cleanup included.
£57 £57 per guest
Minimum £337 to book

Micro-Buffet

This package comes with abundant family-style dishes crafted for showers, birthdays, and milestones. It includes a menu with fresh, seasonal ingredients, on-site setup and replenishing, and kitchen cleanup.
£68 £68 per guest
Minimum £541 to book

Custom Dinner Drop-Off

This thoughtful meal is designed for intimate tables and special evenings. It includes 3 courses, menu planning, beverage pairing suggestions, and serving & timing guidance.
£76 £76 per guest
Minimum £301 to book

Spring Break Tailgate

Indulge a bit with this seasonal faux-tailgate package. Enjoy your choice of classic backyard classics like sliders, tacos, mini hot dogs, pigs in blankets, soft pretzels with mustard, cocktail meatballs, salsa, guacamole, buffalo dip, and deviled eggs. On-site setup & replenishing and kitchen cleanup included. *Vegetarian options avilable
£81 £81 per guest
Minimum £483 to book
You can message Rachel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

Chef
8 years of experience
At The English Inn, I mastered the art of catering for both small and large-scale events.
Career highlight
I've been entrusted with large gatherings, like a 120-person event for Lumina Foundation.
Education and training
In addition to my nutritionist training, I also studied under Jon Frederick.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?