A delicious option with a visit from a chef to your accommodation: eggs prepared to your liking, cereals, fruit, cold cuts and drinks. Vegetarian and gluten-free options, with local and seasonal products. - Check the price of the transfer - Discount for large groups

The perfect combination of dishes designed by Chef Ela with carefully selected drinks. Along with the food, banquet guests will enjoy exquisite wines, a selection of cocktails or traditional sangria

Let yourself be surprised by Mediterranean flavours with a unique creative touch. A variety of finger food to share and enjoy as a group. See pairing options to accompany the meal

A culinary journey around the world in tapas format. Intense flavours, spices, crunchy textures and surprising combinations: a variety of tapas with different cultural influences and a tropical cheesecake to finish. Perfect for groups who want to try lots of things and share a fun and different experience.

A flexible, premium option for those looking for a unique experience. Using this basic menu as a starting point, you can create a bespoke offering: from Mediterranean cuisine to fusion or international options. The final price may vary depending on the ingredients selected, the complexity of the menu, and the specific requirements of the service, and is payable separately.

Authentic Mediterranean flavours with fresh, seasonal ingredients. A balanced menu that combines tradition and sophisticated home-style cooking: artisanal focaccia, porcini mushroom croquettes, seafood and farm produce paella, or ossobuco in red wine, and an unforgettable caramelised torrija (French toast). Ideal for sharing a warm, delicious and very Spanish experience.