French-Caribbean caterer Paris, Brunch & Lunch Box

I cooked for the Olympic Games, Chanel, Céline and Hélène Darroze.
Automatically translated
Caterer in Paris
Provided at your home

Easter & Chocolate

Tourment d'amour is an iconic pastry from the Îles Saintes archipelago. For this Easter edition, Maison DAGA presents a selection focusing on chocolate. A selection of chocolate-themed dishes, designed for 4 or 8 people. The Easter Siyati is a sweet aperitif platter featuring chocolate-based creations. An offering designed for a convivial moment, with family or friends. Great for: • Easter snack • Dessert to share • Family time
£25 £25 per guest
Minimum £49 to book

LunchBox Franco-Caribbean Paris

The lunch that changes everything. Each box prepared in the morning: hot Caribbean dish (coconut rice cream with chicken or smoked vegetables and herb sauce, vegetarian option available), colourful salad, homemade dessert (pineapple tourment d’amour or coconut Mont Blanc). Fresh produce, West Indian spices. Gluten-free upon request. Min. 4 people. Delivery to office or home in Paris + inner suburbs.
£30 £30 per guest
Minimum £236 to book

Franco-Caribbean breakfast

This service combines sweet and savoury elements inspired by French and Caribbean traditions. It may include baguette, croissants, bread and butter, brioche and hot chocolate with spices. The whole is part of an approach combining Parisian references and Caribbean influences.
£33 £33 per guest

Siyati Duo platter & drink

Siyati: a Creole signature, the Caribbean art of sharing. This tray for two fits easily into your bag for a picnic on the banks of the Seine, an aperitif, or a picnic in the park. Pumpkin and sea lettuce accras, duck puff pastry, cod puff pastry, prawn fingers, oyster mushroom, sweet potato, herb and mayo croquette, chilli hummus tartlet. West Indian spices, freshly made each morning.
£33 £33 per guest

Siyati platter for 4 & drink

Siyati: a Creole signature, the Caribbean art of sharing. Perfect for an after-work drink, an aperitif or a picnic on the banks of the Seine. Pumpkin and sea lettuce accras, duck puff pastry, crab fingers, oyster mushroom and chili mayo croquette, sweet chili hummus tartlet, lime gravlax tartlet. West Indian spices, made fresh on the day. Vegetarian options available.
£33 £33 per guest
Minimum £128 to book

Luxury Franco-Caribbean brunch

For those days when you deserve more than a sandwich. Spicy hummus or lime-cured salmon tartlet — Caribbean gourmet main course (coconut rice cream with chicken, smoked vegetables with sweet potato, or a luxury option) — pineapple tourment d’amour or sweet potato crème brûlée. Premium packaging, Caribbean spices. Gluten-free option available. Min. 4 people. Paris + inner suburbs.
£35 £35 per guest
Minimum £346 to book
You can message Ouliana to customise or make changes.

5.0 out of 5 stars, from 6 reviews

My qualifications

7 years of experience
I have worked in hotels and culinary residences, alongside Hélène Darroze.
Career highlight
I have worked for Chanel, Céline, prestigious weddings and the Olympic Games.
Education and training
I have a certificate of professional competence and have trained in various restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Ouliana hosts as a business

They’re responsible for this service.
£33 From £33 per guest
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

French-Caribbean caterer Paris, Brunch & Lunch Box

I cooked for the Olympic Games, Chanel, Céline and Hélène Darroze.
Automatically translated
Caterer in Paris
Provided at your home
£33 From £33 per guest
Free cancellation

Easter & Chocolate

Tourment d'amour is an iconic pastry from the Îles Saintes archipelago. For this Easter edition, Maison DAGA presents a selection focusing on chocolate. A selection of chocolate-themed dishes, designed for 4 or 8 people. The Easter Siyati is a sweet aperitif platter featuring chocolate-based creations. An offering designed for a convivial moment, with family or friends. Great for: • Easter snack • Dessert to share • Family time
£25 £25 per guest
Minimum £49 to book

LunchBox Franco-Caribbean Paris

The lunch that changes everything. Each box prepared in the morning: hot Caribbean dish (coconut rice cream with chicken or smoked vegetables and herb sauce, vegetarian option available), colourful salad, homemade dessert (pineapple tourment d’amour or coconut Mont Blanc). Fresh produce, West Indian spices. Gluten-free upon request. Min. 4 people. Delivery to office or home in Paris + inner suburbs.
£30 £30 per guest
Minimum £236 to book

Franco-Caribbean breakfast

This service combines sweet and savoury elements inspired by French and Caribbean traditions. It may include baguette, croissants, bread and butter, brioche and hot chocolate with spices. The whole is part of an approach combining Parisian references and Caribbean influences.
£33 £33 per guest

Siyati Duo platter & drink

Siyati: a Creole signature, the Caribbean art of sharing. This tray for two fits easily into your bag for a picnic on the banks of the Seine, an aperitif, or a picnic in the park. Pumpkin and sea lettuce accras, duck puff pastry, cod puff pastry, prawn fingers, oyster mushroom, sweet potato, herb and mayo croquette, chilli hummus tartlet. West Indian spices, freshly made each morning.
£33 £33 per guest

Siyati platter for 4 & drink

Siyati: a Creole signature, the Caribbean art of sharing. Perfect for an after-work drink, an aperitif or a picnic on the banks of the Seine. Pumpkin and sea lettuce accras, duck puff pastry, crab fingers, oyster mushroom and chili mayo croquette, sweet chili hummus tartlet, lime gravlax tartlet. West Indian spices, made fresh on the day. Vegetarian options available.
£33 £33 per guest
Minimum £128 to book

Luxury Franco-Caribbean brunch

For those days when you deserve more than a sandwich. Spicy hummus or lime-cured salmon tartlet — Caribbean gourmet main course (coconut rice cream with chicken, smoked vegetables with sweet potato, or a luxury option) — pineapple tourment d’amour or sweet potato crème brûlée. Premium packaging, Caribbean spices. Gluten-free option available. Min. 4 people. Paris + inner suburbs.
£35 £35 per guest
Minimum £346 to book
You can message Ouliana to customise or make changes.

5.0 out of 5 stars, from 6 reviews

My qualifications

7 years of experience
I have worked in hotels and culinary residences, alongside Hélène Darroze.
Career highlight
I have worked for Chanel, Céline, prestigious weddings and the Olympic Games.
Education and training
I have a certificate of professional competence and have trained in various restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Ouliana hosts as a business

They’re responsible for this service.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?