Asian fusion cuisine, designed as a sweet and gourmet journey, mixing melting textures, sesame flavours and balanced dishes. This menu offers a friendly and exotic experience, ideal for a meal at home, to be shared by two or more, without heaviness or excessive complexity. On the menu: Starter -> Aubergine rolls with sesame Main course -> Teriyaki chicken noodles Dessert -> Mochi clouds (fruit and/or black sesame paste)

Voyage Décontracté is a simple, friendly and homemade menu, designed to share a pleasant meal. It combines light, accessible and generous international flavours, with a touch of travel in each dish. Ideal for a relaxing time with friends or family, without losing sight of the delicacy and quality of the products. On the menu: Starter -> Seasonal coconut and ginger soup Main -> Mexican Caramel Chicken Tacos Dessert -> Egg Coffee and Chocolate Fondant

Premium menu designed as a true sensory journey through Latin America. Each dish celebrates fresh products, homemade dishes, and authentic flavours revisited with elegance. A menu that combines refinement, conviviality and creativity. On the menu: Appetiser -> Warm Pão de Queijo & Creamy Guacamole Starter -> Vegetarian Tacos Chili Sin Carne Style Main course -> Salmon or White Fish Ceviche with Llapingachos Dessert -> Brazilian Quindim, traditional coconut flan.

A high-end dining experience, combining Asian and Latin American flavours and subtle textures. Each dish offers a sensory journey, perfect for an exceptional meal, in a small group or to celebrate a unique event. On the menu: Appetizer -> Mini Shrimp Bao and Lime Guacamole Starter -> Scallop Tartare, Yuzu Pearls and Black Sesame Main course -> Lacquered rack of lamb, Chimichurri and sweet potato purée Dessert -> Creamy Passion-Coconut and Crunchy Black Sesame