Seafood and Italian flavors by Davide

I honed my skills in my uncle's kitchen and work as a private chef.
Automatically translated
Chef in Miami
Provided at your home

Taste of the sea

£141 £141 per guest
Seafood-focused menu: smoked salmon marinated in oil, pepper and lime, gratinated with Parmesan; stewed mussels, scallops in lemon butter and octopus bruschetta with lime and parsley. Seafood linguine with shrimp, scallops, squid, baby octopus and lobster. Lobster with beetroot and carrot sauces, mashed potatoes. Beef fillet with pepper-curry sauce and Mediterranean vegetables. Dessert: cheesecake, chocolate mousse, tiramisu or crème brûlée.
You can message Davide to customise or make changes.

My qualifications

Chef
7 years of experience
Working in my uncle’s kitchen shaped my skills and passion for cooking
Education and training
Professional experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 4 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
£141 From £141 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seafood and Italian flavors by Davide

I honed my skills in my uncle's kitchen and work as a private chef.
Automatically translated
Chef in Miami
Provided at your home
£141 From £141 per guest
Free cancellation

Taste of the sea

£141 £141 per guest
Seafood-focused menu: smoked salmon marinated in oil, pepper and lime, gratinated with Parmesan; stewed mussels, scallops in lemon butter and octopus bruschetta with lime and parsley. Seafood linguine with shrimp, scallops, squid, baby octopus and lobster. Lobster with beetroot and carrot sauces, mashed potatoes. Beef fillet with pepper-curry sauce and Mediterranean vegetables. Dessert: cheesecake, chocolate mousse, tiramisu or crème brûlée.
You can message Davide to customise or make changes.

My qualifications

Chef
7 years of experience
Working in my uncle’s kitchen shaped my skills and passion for cooking
Education and training
Professional experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 4 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?