An authentic Italian culinary experience in a friendly, relaxed atmosphere. This menu is for those who want to discover the flavours of Italian tradition, using fresh, high-quality, seasonal ingredients. The experience begins with an appetiser featuring carefully selected local products. This is followed by a traditional Italian first course, such as fresh pasta or a risotto, and concluded with an Italian dessert. I handle everything from kitchen preparation to table service, right through to the final clean.

Enjoy an authentic, convivial Italian experience, where food becomes a shared experience. Instead of a traditional menu, I propose a sequence of dishes and local products served at the centre of the table, to be enjoyed together in an informal but refined setting. Each course tells a story, combining seasonal ingredients with the chef's creations. A dynamic, social and engaging experience, just like a real Italian dinner.

A comprehensive menu that showcases the best of Tuscia cuisine, striking a balance between tradition and sophistication. Includes: • Amuse-bouches • Homemade artisanal bread • 4 courses (starter, first course, main course, dessert) • Small selection of pastries to finish • Wine and water • Table service • Final cleaning