Mediterranean dishes by Robin-Joël
As a private chef trained in Michelin-starred and bistro restaurants, with international experience, I offer bespoke cuisine guided by the product, the season and the best local ingredients.
Automatically translated
Chef in Alpes Maritimes
Provided at your home
Riviera Brunch
Private brunch at a villa, designed to offer a lavish and elegant dining experience on the French Riviera. Savoury and sweet selection: eggs, smoked fish, seasonal salads, fresh fruit, pastries, bread, homemade treats, fresh juices and hot drinks. Discreet service, impeccable presentation, and a pace that suits your holiday. Chef's price only, excluding groceries, drinks and specific products.
£57 £57 per guest
Côte d’Azur Buffet
Elegant private buffet for a villa, reception or event on the French Riviera. Cold dishes, hot dishes, Mediterranean salads, focaccia, seasonal vegetables, fish, cold meats or a seafood bar, depending on the budget. A generous, well-presented and harmonious table, designed for sharing. Chef's price only, excluding groceries, drinks and specific products.
£65 £65 per guest
Riviera Family Dining Table
Table de Famille Riviera offers generous, friendly cuisine, served to be shared like at home: pâté en croûte, Provençal chicken, delicious lasagne, seasonal vegetables, homemade tarts, and simple yet indulgent desserts. High-quality products, a family atmosphere, attentive service. Menu suitable for children and tailored to your preferences. Chef's rate only: groceries, drinks, wines and specific products remain the guest's responsibility.
£65 £65 per guest
Mediterranean barbecue
Bespoke private barbecue in the villa, featuring elegant grilled meats and Mediterranean side dishes. Grilled meats, homemade marinated kebabs, artisanal sausages, fish of the day (subject to availability), grilled vegetables, seasonal salads, rosemary baby potatoes and a summer dessert. Chef's price only. Additional budget for groceries required, typically between €30 and €50 per person, depending on your choices.
£74 £74 per guest
Riviera Table
Table Riviera offers a four-course private dinner: amuse-bouche, starter, main course and dessert. Elegant Mediterranean cuisine, seasonal produce, menu tailored to your preferences, allergies and the presence of children. Cheese or cheese board available on request. Wine and food pairing recommendations available. Chef's rate only: groceries, drinks, wines and specific products remain the guest's responsibility.
£83 £83 per guest
Signature Experience
Private seasonal five-course dinner: amuse-bouche, starter, two main courses and dessert. Menu tailored to your preferences, allergies and the presence of children. Cheese or cheese board available on request. Wine and food pairing recommendations available. Chef's rate only: groceries, drinks, wines and specific products remain the guest's responsibility.
£108 £108 per guest
You can message Robin-Joël to customise or make changes.
My qualifications
15 years of experience
I have worked as a private chef and in Michelin-starred establishments.
Career highlight
Seasonal cuisine, local produce and precision from Michelin-starred restaurants and the world of bistronomy.
Education and training
I trained at the Santos-Dumont vocational secondary school in Saint-Cloud.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Robin-Joël hosts as an individual
They’re responsible for this service.
£57 From £57 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?







