Private Chef Andrews

Latin, Spanish, haute cuisine, fusion, product care.
Automatically translated
Chef in Malaga
Provided at your home

the fun of appetizers

This menu is based on fresh products and small dishes prepared in a fun way, with the conclusion of enjoying a small evening, and an unforgettable moment.
£48 £48 per guest
Minimum £87 to book

bachelor party

This menu is designed solely for a fun, exciting and unique gastronomic experience, to make a gastronomically unforgettable event.
£57 £57 per guest
Minimum £87 to book

Cover Tour

Menus based on traditional Andalusian tapas, selected by the chef, allowing us to sample the most iconic dishes, prepared according to our grandparents' recipes.
£57 £57 per guest
Minimum £65 to book

Rome and the surrounding area

This menu is designed for lovers of Italian cuisine, featuring traditional dishes prepared with great care and using 100% Italian ingredients.
£57 £57 per guest
Minimum £87 to book

Mediterranean Sea

This menu is prepared using fresh produce sourced from our seas, prepared with clean cuts and in a way that allows us to taste the freshness and the passion for cooking.
£61 £61 per guest
Minimum £87 to book

Salinas

This menu is made up of traditional dishes from different countries, fused with my professionalism.
£91 £91 per guest
You can message Andrews Gabriel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
6 years in haute cuisine and fine dining restaurants; I combine Latin American and Spanish cuisine.
Career highlight
I trained for six years in Spain and defined my cuisine by incorporating Latin American roots.
Education and training
I learned in a local restaurant, and then I trained for six years in haute cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Andrews Gabriel hosts as an individual

They’re responsible for this service.
£57 From £57 per guest
Minimum £65 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Andrews

Latin, Spanish, haute cuisine, fusion, product care.
Automatically translated
Chef in Malaga
Provided at your home
£57 From £57 per guest
Minimum £65 to book
Free cancellation

the fun of appetizers

This menu is based on fresh products and small dishes prepared in a fun way, with the conclusion of enjoying a small evening, and an unforgettable moment.
£48 £48 per guest
Minimum £87 to book

bachelor party

This menu is designed solely for a fun, exciting and unique gastronomic experience, to make a gastronomically unforgettable event.
£57 £57 per guest
Minimum £87 to book

Cover Tour

Menus based on traditional Andalusian tapas, selected by the chef, allowing us to sample the most iconic dishes, prepared according to our grandparents' recipes.
£57 £57 per guest
Minimum £65 to book

Rome and the surrounding area

This menu is designed for lovers of Italian cuisine, featuring traditional dishes prepared with great care and using 100% Italian ingredients.
£57 £57 per guest
Minimum £87 to book

Mediterranean Sea

This menu is prepared using fresh produce sourced from our seas, prepared with clean cuts and in a way that allows us to taste the freshness and the passion for cooking.
£61 £61 per guest
Minimum £87 to book

Salinas

This menu is made up of traditional dishes from different countries, fused with my professionalism.
£91 £91 per guest
You can message Andrews Gabriel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
6 years in haute cuisine and fine dining restaurants; I combine Latin American and Spanish cuisine.
Career highlight
I trained for six years in Spain and defined my cuisine by incorporating Latin American roots.
Education and training
I learned in a local restaurant, and then I trained for six years in haute cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Andrews Gabriel hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?